Step by step practical recipes soups (11 Ergebnisse)

Zustand: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. .…

Zustand: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. .…

Paperback. Zustand: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.

Zustand: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee.

Zustand: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Zustand: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Zustand: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee.

paperback. Zustand: Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned.…

Paperback. Zustand: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.

Paperback. Zustand: Fair. A readable copy of the book which may include some defects such as highlighting and notes. Cover and pages may be creased and show discolouration.

Taschenbuch. Zustand: Neu. Neuware - Ready to turn fresh ingredients into a practical, well-stocked pantry Pressure canning can seem intimidating when you're faced with unfamiliar equipment, pressure settings, processing times, headspace, and altitude adjustments. Pressure Canning Made Practical is designed to make the process easier to understand, helping beginners build the knowledge and confidence needed to approach pressure canning carefully and systematically.Inside, you'll discover: - How pressure canning works and why it matters for low-acid foods- Essential pressure-canning equipment and how to prepare your kitchen- How to select and prepare jars, lids, ingredients, and tools- Clear guidance on headspace, venting, pressure, processing, cooling, and storage- Step-by-step guidance for working with vegetables, beans, meats, poultry, soups, and stocks- Practical ways to organize and maintain a home-canned pantry- Troubleshooting guidance for common canning problems- Helpful checklists and records to make future batches easier to manageFrom crisp vegetables and hearty beans to flavorful meats, nourishing soups, and homemade stocks, this book brings the process together in one practical resource.Most importantly, you'll learn why following current, research-tested canning procedures matters rather than relying on guesswork or simply adapting ordinary cooking recipes for canning. For low-acid foods, safe processing depends on the correct combination of food preparation, jar size, processing time, pressure, and elevation.Whether you're opening your first pressure canner or looking for a more organized approach to home food preservation, Pressure Canning Made Practical gives you a straightforward foundation for preserving food with greater knowledge, preparation, and care.Preserve with purpose. Build your skills. Stock your pantry with confidence.Eliza Harlan.…