Verlag: Oxford University Press, Oxford, 1980
ISBN 10: 0192850946 ISBN 13: 9780192850942
Anbieter: Der Buchfreund, Wien, Österreich
Original-kartoniert. Zustand: gut erhalten. 8 Original-kartoniert en Kochbuch 221 pp.
Verlag: Oxford Univ Press, 1980
ISBN 10: 0192850946 ISBN 13: 9780192850942
Anbieter: WorldofBooks, Goring-By-Sea, WS, Vereinigtes Königreich
Paperback. Zustand: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
Verlag: Oxford Univ Press, 1980
ISBN 10: 0192850946 ISBN 13: 9780192850942
Anbieter: WorldofBooks, Goring-By-Sea, WS, Vereinigtes Königreich
Paperback. Zustand: Fair. A readable copy of the book which may include some defects such as highlighting and notes. Cover and pages may be creased and show discolouration.
Verlag: Cambridge University Press, 2013
ISBN 10: 1108061699 ISBN 13: 9781108061698
Anbieter: AHA-BUCH GmbH, Einbeck, Deutschland
Taschenbuch. Zustand: Neu. Druck auf Anfrage Neuware - Printed after ordering - A 1938 biography of the flamboyant Alexis Soyer (1810-58), arguably the greatest chef of the nineteenth century.
Verlag: Cambridge Cambridge University Press 1938, 1938
Anbieter: Chaucer Bookshop ABA ILAB, Canterbury, Vereinigtes Königreich
Erstausgabe
FIRST EDITION 8vo. blue cloth hardback gilt, with dust jacket; [xi] + 221pp, indexed, illustrated with b/w plates and text figures. A clean copy with no previous ownership inscriptions or annotation. Spine a little faded, dust jacket slightly worn at edges with a few small chips, priceclipped. Overall VG/VG. (SHELF 7) PLEASE NOTE: Buyer is responsible for any additional duties, taxes, or fees required by recipient's country.** Pictures available upon request.** Visit our homepage for our shop opening hours. Over 20,000 books in stock - come and browse. PayPal, credit and most debit cards welcome. Books posted worldwide. For any queries please contact us direct.