Pies (Mehr als 8.900 Ergebnisse)

Paperback. Zustand: Good.

Paperback. Zustand: Good. Pumpkin pie, apple pie, cherry pie. You know the classics, but you've never tasted them like this before. The recipes in this handy pocket-size cookbook put a new crust on old favorites, offering fresh and unique pie recipes for all occasions, like a mouth-watering Mocha Tart, a Pear Almond Tart, and a Chicken Potpie with Beer-Batter Crust. They're so delicious; no one can eat just one slice.…

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Paperback. Zustand: Good.

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Paperback. Zustand: Very Good.

Paperback. Zustand: Fair. How many things can you make with pumpkin? Beef up your repertoire with recipes for pancakes, pies and even pasta! Start the day off with waffles, muffins, or scones. Try a bowl of savory pumpkin soup or creamy pumpkin-pasta bake. For dessert: cookies, bars, cakes, pops, pudding, milk shakes, mousse and more! Recipes include color photos to inspire you. Hardcover concealed spiral book. 128 pages. …

Hardback. Zustand: Good. A love letter written in pie crust to every state in the union-a delicious portrait of the country with more than 50 recipes for extraordinary pies that taste just like home.

Hardback. Zustand: Good. Wheeler, Wendy (illustrator).

Paperback. Zustand: Very Good. How many things can you make with pumpkin? Beef up your repertoire with recipes for pancakes, pies and even pasta! Start the day off with waffles, muffins, or scones. Try a bowl of savory pumpkin soup or creamy pumpkin-pasta bake. For dessert: cookies, bars, cakes, pops, pudding, milk shakes, mousse and more! Recipes include color photos to inspire you. Hardcover concealed spiral book. 128 pages. …

Hardback. Zustand: Fair. A love letter written in pie crust to every state in the union-a delicious portrait of the country with more than 50 recipes for extraordinary pies that taste just like home.

Hardback. Zustand: Good.

Hardback. Zustand: Good. From the leading expert in gluten-free cooking, more than two hundred recipes for delicious cakes, cookies, pies, and other desserts Bette Hagman's four cookbooks have sold more than 220,000 copies and established her as the leading expert in the ever growing market of gluten-free cooking. She is the premier creator of recipes for those intolerant to gluten and for those allergic to wheat. In the latest addition to the Gluten-free Gourmet series, Hagman turns her hand to that most loved part of the meal, dessert. At the core of this book are more than two hundred easy-to-follow recipes for delicious cakes, pies, cookies, puddings, and other sweets, including Chocolate Peanuty Cupcakes, Raspberry Bars, and Gingersnaps. The nutritional information and dietary exchanges that accompany each recipe will make these desserts fit easily into any diet. Hagman also answers common questions about gluten-free baking and provides a list of sources for gluten-free baking products you can order by mail. With The Gluten-free Gourmet Makes Dessert no meal will have to end without dessert again.…

Paperback. Zustand: Good.

Paperback. Zustand: Very Good.

Paperback. Zustand: Very Good.

Paperback. Zustand: Good.

Paperback. Zustand: Fair.

Hardback. Zustand: Good.

Hardback. Zustand: Good.

Hardback. Zustand: Fair.

Hardback. Zustand: Good.

Paperback. Zustand: Good.

Hardback. Zustand: Very Good.

Hardback. Zustand: Fair.

Zustand: good. Gently used with minimal wear on the corners and cover. A few pages may contain light highlighting or writing, but the text remains fully legible. Dust jacket may be missing, and supplemental materials like CDs or codes may not be included. May be ex-library with library markings. Ships promptly. …

Paperback. Zustand: Good. A sweet and savory collection of more than 100 foolproof recipes from the reigning "Queen of Baking" Mary Berry, who has made her way into American homes through ABC's primetime series, The Great Holiday Baking Show, and the PBS series, The Great British Baking Show.Baking with Mary Berry draws on Mary's more than 60 years in the kitchen, with tips and step-by-step instructions for bakers just starting out and full-color photographs of finished dishes throughout. The recipes follow Mary's prescription for dishes that are no fuss, practical, and foolproof?from breakfast goods to cookies, cakes, pastries, and pies, to special occasion desserts such as cheesecake and soufflés, to British favorites that will inspire.Whether you're tempted by Mary's Heavenly Chocolate Cake and Best-Ever Brownies, intrigued by her Mincemeat and Almond Tart or Magic Lemon Pudding, or inspired by her Rich Fruit Christmas Cake and Ultimate Chocolate Roulade, the straightforward yet special recipes in Baking with Mary Berry will prove, as one reviewer has said of her recipes, "if you can read, you can cook.".…

Zustand: good. Gently used with minimal wear on the corners and cover. A few pages may contain light highlighting or writing, but the text remains fully legible. Dust jacket may be missing, and supplemental materials like CDs or codes may not be included. May be ex-library with library markings. Ships promptly. …

Paperback. Zustand: Good. Celebrate the beauty and bounty of the seasons with juicy berry packed cobblers, crowd pleasing crisps, old fashioned pies and simply sensational tarts. Discover more than 60 fabulous fruit-filled desserts perfect for every time of year. Enjoy Strawberry Rhubarb Crisp in the spring, Nectarine Raspberry Cobbler in the summer and Apple Cranberry Crumble in the fall and plenty of additional sweet treats that can be made year round.…

Zustand: good. Gently used with minimal wear on the corners and cover. A few pages may contain light highlighting or writing, but the text remains fully legible. Dust jacket may be missing, and supplemental materials like CDs or codes may not be included. May be ex-library with library markings. Ships promptly. …