nanobiotechnology concepts applications (25 Ergebnisse)

Hardcover-Großformat. Zustand: Gut. 469 Seiten Der Erhaltungszustand des hier angebotenen Werks ist trotz seiner Bibliotheksnutzung sehr sauber. Es befindet sich neben dem Rückenschild lediglich ein Bibliotheksstempel im Buch; ordnungsgemäß entwidmet. In ENGLISCHER Sprache. Sprache: Englisch Gewicht in Gramm: 1080.

X, 155 p. Hardcover. Versand aus Deutschland / We dispatch from Germany via Air Mail. Einband bestoßen, daher Mängelexemplar gestempelt, sonst sehr guter Zustand. Imperfect copy due to slightly bumped cover, apart from this in very good condition. Stamped. Sprache: Englisch.

Zustand: Befriedigend. Auflage: 1. Auflage. 459 Seiten Druckstelle längs auf der Coverrückseite, Buch ist stark verlagert (längs durchgebogen), alles aber noch in Folie, daher Inhalt einwandfrei und ungelesen 237472 Sprache: Englisch Gewicht in Gramm: 1040 26,2 x 18,0 x 2,8 cm, Gebundene Ausgabe.

Hardback. Zustand: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.

Zustand: New. Brand New. Soft Cover International Edition. Different ISBN and Cover Image. Priced lower than the standard editions which is usually intended to make them more affordable for students abroad. The core content of the book is generally the same as the standard edition. The country selling restrictions may be printed on the book but is no problem for the self-use. This Item maybe shipped from US or any other country as we have multiple locations worldwide.

Zustand: New. Brand New. Soft Cover International Edition. Different ISBN and Cover Image. Priced lower than the standard editions which is usually intended to make them more affordable for students abroad. The core content of the book is generally the same as the standard edition. The country selling restrictions may be printed on the book but is no problem for the self-use. This Item maybe shipped from US or any other country as we have multiple locations worldwide.

Zustand: New. Brand New. Soft Cover International Edition. Different ISBN and Cover Image. Priced lower than the standard editions which is usually intended to make them more affordable for students abroad. The core content of the book is generally the same as the standard edition. The country selling restrictions may be printed on the book but is no problem for the self-use. This Item maybe shipped from US or any other country as we have multiple locations worldwide.

Zustand: Very Good. Ships from the UK. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects.

Hardcover. Zustand: Good. 1. It's a preowned item in good condition and includes all the pages. It may have some general signs of wear and tear, such as markings, highlighting, slight damage to the cover, minimal wear to the binding, etc., but they will not affect the overall reading experience.

Zustand: Fair. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. Clean from markings. In fair condition, suitable as a study copy. No dust jacket. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,1050grams, ISBN:9783527316731.

Pp., gebundene Ausgabe. XXII, 469 S. : Ill., graph. Darst. Fast neuwertiges, ungelesenes Exemplar. Sprache: Englisch Gewicht in Gramm: 1013.

Zustand: Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned. Ex library copy with usual stamps & stickers.

Zustand: Very Good. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects.

Hardcover. Zustand: Very Good. No Jacket. Former library book; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less 2.65.

Hardcover. Zustand: Very Good. No Jacket. Missing dust jacket; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less 2.65.

Hardcover. Zustand: New. The book is divided into 22 chapters, each of which provides a concise and accessible introduction to a specific topic in nanobiotechnology. Chapter 1 provides an overview of the history and development of the field, while Chapter 2 introduces the fundamental concepts and principles that underpin nanobiotechnology. Chapter 3 compares and contrasts the bottom-up and top-down approaches to nanofabrication, while Chapter 4 describes the micro and nanofabrication techniques used in the field. Chapters 5 through 7 cover current research, tools, and applications in nanobiotechnology, including the challenges and future directions of nanofabrication. Chapter 8 focuses specifically on the use of carbon nanotubes and related structures, while Chapter 9 covers metal nanoparticles and their synthesis. Chapter 10 delves into the use of nanochemicals in the field, while Chapters 11 and 12 provide an overview of atomic force microscopy and scanning tunneling microscopy, respectively. Chapters 13 through 18 explore the use of nanobiotechnology in biomedical applications, including improved nanodiagnostic devices, drug delivery tools, and the synthesis and characterization of biomedical polymers. Chapters 19 and 20 cover micro and nano biosensors and bioavailability, respectively. Chapter 21 focuses on the use of nanobiotechnology in tumor targeting, while Chapter 22 explores the technology and applications of quantum dots. Instant Notes in Nanobiotechnology: Key Concepts and Applications is an invaluable resource for anyone seeking a quick and comprehensive overview of this rapidly evolving field. Each chapter provides clear and concise explanations of key concepts and techniques, and includes references to further reading for those who wish to delve deeper into the topic. We hope that this book will inspire and inform the next generation of nanobiotechnologists, and contribute to the ongoing development of this exciting and promising field.

Zustand: New.

Buch. Zustand: Neu. Neuware -This text focuses on the many benefits of the use of nanobiotechnology in the food industry. Each aspect of nanobiotechnology use is covered in depth, from food processing to packaging to safety and quality control. The authors outline the definition and history of nanobiotechnology and cover novel technologies for its use in the food industry, including the advantages and challenges for food scientists. Individual chapters focus on the food industry's use of nano-additives, nano-sensors, nano-encapsulation for nutrition delivery and considerations for commercialization. The potential hazards for nanoparticle use, as well as the future prospects of nanobiotechnology use in the food industry, are presented here in depth.Nanobiotechnology in Food: Concepts, Applications and Perspectives explores the emerging developments in nanotechnology which make it increasingly applicable to the food industry. Nanoparticles are applied during food processing to improve nutritional quality, flow properties, flavor, color and stability, and also to increase shelf life by decreasing the activity of microorganisms. Nanotechnology is important for the development of healthier foods with lower fat, sugar and salt levels, and to overcome many food-related diseases. This book shows how producers and manufacturers can make great strides in food quality and safety by using nanotechnology.Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg 168 pp. Englisch.

Buch. Zustand: Neu. Druck auf Anfrage Neuware - Printed after ordering - This text focuses on the many benefits of the use of nanobiotechnology in the food industry. Each aspect of nanobiotechnology use is covered in depth, from food processing to packaging to safety and quality control. The authors outline the definition and history of nanobiotechnology and cover novel technologies for its use in the food industry, including the advantages and challenges for food scientists. Individual chapters focus on the food industry's use of nano-additives, nano-sensors, nano-encapsulation for nutrition delivery and considerations for commercialization. The potential hazards for nanoparticle use, as well as the future prospects of nanobiotechnology use in the food industry, are presented here in depth.Nanobiotechnology in Food: Concepts, Applications and Perspectivesexplores the emergingdevelopments in nanotechnology which make it increasingly applicable to the food industry. Nanoparticles are applied during food processing to improve nutritional quality, flow properties, flavor, color and stability, and also to increase shelf life by decreasing the activity of microorganisms. Nanotechnology is important for the development of healthier foods with lower fat, sugar and salt levels, and to overcome many food-related diseases. This book shows how producers and manufacturers can make great strides in food quality and safety by using nanotechnology.

Zustand: New. In.

Zustand: New. In.

Paperback. Zustand: Brand New. 244 pages. 9.00x6.00x0.50 inches. In Stock.

Hardcover. Zustand: Brand New. 168 pages. 9.25x6.10x0.55 inches. In Stock.

Hardcover. Zustand: Brand New. 244 pages. 9.25x6.25x0.75 inches. In Stock.

Buch. Zustand: Neu. Neuware - Ein breit angelegter Überblick über das Forschungsgebiet der Nanobiotechnologie mit Beiträgen aus der bioorganischen und bioanorganischen Chemie, der Molekularbiologie, Bioanalytik und Materialwissenschaft. In den vier Hauptteilen werden Systeme mit Phasengrenzflächen, Nanostrukturen auf DNA-Basis, Nanostrukturen auf Proteinbasis sowie Verfahren zur Nanoanalytik besprochen. Jedes Kapitel wird ergänzt durch zahlreiche Verweise auf die Originalliteratur.