cooking out world (8 Ergebnisse)

Zustand: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.

Paperback. Zustand: Like New. First Edition. First Edition, First Printing. Not price-clipped. Published by Wildside Press, 1992. Octavo. Paperback. Book is like new. 100% positive feedback. 30 day money back guarantee. NEXT DAY SHIPPING! Excellent customer service. Please email with any questions. All books packed carefully and ship with free delivery confirmation/tracking. All books come with free bookmarks. Ships from Sag Harbor, New York.

Soft cover. Zustand: Very Good. 120 pages : color illustrations, map ; 20 cm. ; ISBN 9780895947734, 9789625930084, 0895947730, 9625930086 ; OCLC 32582581 ; LCCN 96117074 LC TX724.5.I5 H653 1995 ; color photographic stiff paper wrappers ; Contents: Part One: Food in Indonesia -- Introduction -- Tanah air: land and water -- Eating across the archipelago -- Islands that changed the world -- An invitation to the feast -- Eating out -- Fantastic: thirst quenchers -- Part Two: Cooking in Indonesia -- The Indonesian kitchen -- Cooking methods -- Rice -- Indonesian ingredients -- Part Three: The recipes -- Basic recipes -- Appetizers -- Soups -- Rice -- Vegetables -- Seafood -- Poultry -- Meat -- Desserts & cakes ; "Produced in association with the Grand Hyatt Bali."; This collection of 71 lavishly illustrated recipes, gathered from all corners of Indonesia, is as varied and fascinating as the Spice Islands themselves. "The Food of Indonesia" is much more than a cookbook, providing a broad view of the geography, culture and lifestyles of this diverse nation. Recipes for familiar favorites such as Gado Gado, Nasi Goreng and Satay are joined by such dishes as Sour Mango and Tuna Sambal from Ambon, Balinese Duck Curry, Spicy Pork from northern Sulawesi. Detailed information on ingredients and cooking techniques make "The Food of Indonesia" the perfect introduction to the food and culinary lore of the Spice Islands. ; VG. Book.

Soft cover. Zustand: Fine. 120 pages : color illustrations, map ; 20 cm. ; ISBN 9780895947734, 9789625930084, 0895947730, 9625930086 ; OCLC 32582581 ; LCCN 96117074 LC TX724.5.I5 H653 1995 ; color photographic stiff paper wrappers ; Contents: Part One: Food in Indonesia -- Introduction -- Tanah air: land and water -- Eating across the archipelago -- Islands that changed the world -- An invitation to the feast -- Eating out -- Fantastic: thirst quenchers -- Part Two: Cooking in Indonesia -- The Indonesian kitchen -- Cooking methods -- Rice -- Indonesian ingredients -- Part Three: The recipes -- Basic recipes -- Appetizers -- Soups -- Rice -- Vegetables -- Seafood -- Poultry -- Meat -- Desserts & cakes ; "Produced in association with the Grand Hyatt Bali."; This collection of 71 lavishly illustrated recipes, gathered from all corners of Indonesia, is as varied and fascinating as the Spice Islands themselves. "The Food of Indonesia" is much more than a cookbook, providing a broad view of the geography, culture and lifestyles of this diverse nation. Recipes for familiar favorites such as Gado Gado, Nasi Goreng and Satay are joined by such dishes as Sour Mango and Tuna Sambal from Ambon, Balinese Duck Curry, Spicy Pork from northern Sulawesi. Detailed information on ingredients and cooking techniques make "The Food of Indonesia" the perfect introduction to the food and culinary lore of the Spice Islands. ; VG. Book.

Zustand: New.

Hardcover. Zustand: Near Fine. Zustand des Schutzumschlags: No Dust Jacket. Signed by McCaffrey, #196 of 250 numbered copies. Reprints her collection of recipes by various science fiction authors originally published in 1973. ; 204 pages; Signed by Editor.

hardcover. Zustand: Very Good. Signed. Signed Limited Edition. #168 of 250. Minimal wear and handling. Pages are clean and intact.

Hardcover. Zustand: Very good. Limited edition. Octavo (standard size). Slight wear to edges and corners. SIGNED by McCaffrry and hand numbered, 240 of 250 copies, on a bookplate on the first pastedown. Includes green register attached at head. Faux leather bonding wih green foil design and title on cover, with author and title in green foil on spine. 204 p. w/ recipes from some 60 plus science ficion and fantasy authors, with index. A classic genre cookbook in a lovely edition.