Cereals grains processing technology von lian (1 Ergebnisse)

paperback. Zustand: New. Language:Chinese.Paperback. Pub Date: 2023-08 Pages: 265 Publisher: Chemical Industry Press This book briefly introduces the nutritional value and health functions of millet. coix seed. sorghum. oats and barley. and focuses on the processing technology and formula of 240 kinds of food such as beverages. baked products. fermented foods. etc. produced with the above five kinds of grains as raw materials. The selected variety formula can provide R&D personnel with new product development ideas. .…