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Verlag: Michael Friedman Publishing Group
ISBN 10: 1856271463ISBN 13: 9781856271462
Anbieter: WorldofBooks, Goring-By-Sea, WS, Vereinigtes Königreich
Buch
Paperback. Zustand: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
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Gebraucht ab EUR 1,91
Verlag: Dorling Kindersley, 1998
ISBN 10: 0789437511ISBN 13: 9780789437518
Buch
Zustand: Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
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Gebraucht ab EUR 5,40
Verlag: Hamlyn, 1974
ISBN 10: 0600344282ISBN 13: 9780600344285
Anbieter: WorldofBooks, Goring-By-Sea, WS, Vereinigtes Königreich
Buch
Hardback. Zustand: Good. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine.
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Gebraucht ab EUR 2,58
Verlag: DK ADULT, 1994
ISBN 10: 1564585131ISBN 13: 9781564585134
Buch
Zustand: As New. Like New condition. Very Good dust jacket. A near perfect copy that may have very minor cosmetic defects.
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Gebraucht ab EUR 6,98
Verlag: DK, 1998
ISBN 10: 0751306452ISBN 13: 9780751306453
Anbieter: WorldofBooks, Goring-By-Sea, WS, Vereinigtes Königreich
Buch
Paperback. Zustand: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
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Gebraucht ab EUR 2,58
Verlag: Littlehampton Book Services Ltd, 1979
ISBN 10: 0600371778ISBN 13: 9780600371779
Anbieter: WeBuyBooks, Rossendale, LANCS, Vereinigtes Königreich
Buch
Zustand: Good. Most items will be dispatched the same or the next working day.
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Gebraucht ab EUR 1,37
Verlag: DK 01/01/1994, 1994
ISBN 10: 075130090XISBN 13: 9780751300901
Anbieter: AwesomeBooks, Wallingford, Vereinigtes Königreich
Buch
Zustand: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. .
Verlag: Caxton Pub. Co., 1974
ISBN 10: 0701400250ISBN 13: 9780701400255
Anbieter: medimops, Berlin, Deutschland
Buch
Befriedigend/Good: Durchschnittlich erhaltenes Buch bzw. Schutzumschlag mit Gebrauchsspuren, aber vollständigen Seiten. / Describes the average WORN book or dust jacket that has all the pages present.
Zustand: Good. Good condition. 3rd printing. (wine and winemaking, handbooks and manuals) A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.
Verlag: Sterling Pub Co Inc, 1899
ISBN 10: 0806982721ISBN 13: 9780806982724
Anbieter: WorldofBooks, Goring-By-Sea, WS, Vereinigtes Königreich
Buch
Paperback. Zustand: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
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Gebraucht ab EUR 11,11
Verlag: Harvest, 2016
ISBN 10: 0544611624ISBN 13: 9780544611627
Anbieter: WorldofBooks, Goring-By-Sea, WS, Vereinigtes Königreich
Buch
Paperback. Zustand: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
Verlag: W Foulsham & Co Ltd Aug 2011, 2011
ISBN 10: 0572036302ISBN 13: 9780572036300
Anbieter: Smartbuy, Einbeck, Deutschland
Buch
Taschenbuch. Zustand: Neu. Neuware - Vegetable by vegetable or fruit by fruit using freezing, bottling, preserving, salting, sanding, vacuum packs and many more tricks and techniques. This simple guide provides the successful storage solutions that gardeners need - whatever they grow. 128 pp. Englisch.
Verlag: Gale Ecco, Print Editions, 2018
ISBN 10: 1385737999ISBN 13: 9781385737996
Anbieter: moluna, Greven, Deutschland
Buch
Zustand: New.
Verlag: London, Thomas Bosworth, 1853
Anbieter: Antiquariat Buchseite, Purkersdorf, Österreich
Buch
8°, Halflether. Zustand: Gut. first Editon. 411 Seiten Goldprägung am Buchrücken, sehr schöne Privatbindung neueren Datums, ersten Seiten gering fleckig, sonst guter Zustand Sprache: Englisch Gewicht in Gramm: 1100.
Verlag: Thomas Bosworth, London, 1853
Anbieter: Rooke Books PBFA, Bath, Vereinigtes Königreich
Verbandsmitglied: PBFA
Cloth. Zustand: Good. Not Stated (illustrator). A very scarce third edition of Robert Reynolds' concise and extensive cookery work, including recipes on confectionary. Illustrated with a frontispiece. A very scarce work. The third edition of this work. A practical work on cookery, offering recipes for those who have the least insight into cookery. The author states that the recipes are suited to families of all elegance and economy. The author also gives notes and tips for the consumption of fuel in cookery, at a time when the coal for ranges would be used at an alarming rate, as well as information on stoves. A new addition to this edition is the one hundred recipecs in confectionary. With a frontispiece. In the original publisher's cloth binding. Externally, generally smart. Some fading and discolouration to the boards and spine. Crack to the rear joint. Light bumping to the head and tail of the spine and to the extremities. Front hinge is strained but remains firm. Rear hinge is starting but firm. Internally, generally firmly bound. Pages are bright and generally clean with the odd mark. Good. book.
Verlag: E. Churton, London, 1849
Anbieter: Rooke Books PBFA, Bath, Vereinigtes Königreich
Verbandsmitglied: PBFA
Leather. Zustand: Very Good Indeed. Not Stated (illustrator). A smartly rebound third edition of Robert Reynolds' cookery work, with hundreds of recipes on a variety of food. Illustrated with a frontispiece. The third edition of this work. A concise work providing many recipes for all varieties of food. The author also offers advice on marketing, on what is in season throughout the year, and how to choose various types of meats and fish at the market. Illustrated with a frontispiece. With a half-title. With the original cloth spine loosely inserted. Written by Robert Reynolds. Rebound in a quarter calf binding with cloth to the boards. Externally, smart. Internally, firmly bound. Pages are lightly age-toned with the odd spot. Heavier spots to the frontispiece. Very Good Indeed. book.