Verlag: Potter/Ten Speed/Harmony/Rodale, 2004
ISBN 10: 1400049350 ISBN 13: 9781400049356
Anbieter: Better World Books, Mishawaka, IN, USA
Zustand: Very Good. Used book that is in excellent condition. May show signs of wear or have minor defects.
Verlag: Potter/Ten Speed/Harmony/Rodale, 2004
ISBN 10: 1400049350 ISBN 13: 9781400049356
Anbieter: Better World Books, Mishawaka, IN, USA
Zustand: Good. Used book that is in clean, average condition without any missing pages.
Verlag: Potter/Ten Speed/Harmony/Rodale, 2004
ISBN 10: 1400049350 ISBN 13: 9781400049356
Anbieter: Better World Books, Mishawaka, IN, USA
Zustand: Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
Verlag: Clarkson Potter (edition First Edition), 2004
ISBN 10: 1400049350 ISBN 13: 9781400049356
Anbieter: BooksRun, Philadelphia, PA, USA
Erstausgabe
Hardcover. Zustand: Fair. First Edition. Ship within 24hrs. Satisfaction 100% guaranteed. APO/FPO addresses supported.
Verlag: Bantam, 2012
ISBN 10: 0593068432 ISBN 13: 9780593068434
Anbieter: WorldofBooks, Goring-By-Sea, WS, Vereinigtes Königreich
Paperback. Zustand: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
Verlag: Bantam, 2012
ISBN 10: 0593068432 ISBN 13: 9780593068434
Anbieter: WorldofBooks, Goring-By-Sea, WS, Vereinigtes Königreich
Paperback. Zustand: Fair. A readable copy of the book which may include some defects such as highlighting and notes. Cover and pages may be creased and show discolouration.
Verlag: Clarkson Potter (edition First Edition), 2004
ISBN 10: 1400049350 ISBN 13: 9781400049356
Anbieter: BooksRun, Philadelphia, PA, USA
Erstausgabe
Hardcover. Zustand: Good. First Edition. Ship within 24hrs. Satisfaction 100% guaranteed. APO/FPO addresses supported.
Verlag: Clarkson Potter (edition First Edition), 2004
ISBN 10: 1400049350 ISBN 13: 9781400049356
Anbieter: BooksRun, Philadelphia, PA, USA
Erstausgabe
Hardcover. Zustand: Very Good. First Edition. Ship within 24hrs. Satisfaction 100% guaranteed. APO/FPO addresses supported.
Verlag: Bantam Press, 2012
ISBN 10: 0593068432 ISBN 13: 9780593068434
Anbieter: WeBuyBooks, Rossendale, LANCS, Vereinigtes Königreich
Zustand: LikeNew. Most items will be dispatched the same or the next working day.
Verlag: Bantam Press, 2012
ISBN 10: 0593068432 ISBN 13: 9780593068434
Anbieter: Reuseabook, Gloucester, GLOS, Vereinigtes Königreich
Hardcover. Zustand: Used; Good. Dispatched, from the UK, within 48 hours of ordering. This book is in good condition but will show signs of previous ownership. Please expect some creasing to the spine and/or minor damage to the cover.
Verlag: Bantam Press, 2012
ISBN 10: 0593068432 ISBN 13: 9780593068434
Anbieter: WeBuyBooks, Rossendale, LANCS, Vereinigtes Königreich
Zustand: Good. Most items will be dispatched the same or the next working day.
Verlag: Clarkson Potter, 2004
ISBN 10: 1400049350 ISBN 13: 9781400049356
Anbieter: WeBuyBooks, Rossendale, LANCS, Vereinigtes Königreich
Zustand: Good. Most items will be dispatched the same or the next working day. Signed by Author(Unverified).
Verlag: Random House USA Inc, United States, New York, 2004
ISBN 10: 1400049350 ISBN 13: 9781400049356
Anbieter: WorldofBooks, Goring-By-Sea, WS, Vereinigtes Königreich
Paperback. Zustand: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
Verlag: Transworld Publishers Ltd, 2012
ISBN 10: 0593068432 ISBN 13: 9780593068434
Anbieter: Studibuch, Stuttgart, Deutschland
hardcover. Zustand: Gut. 240 Seiten; 9780593068434.3 Sprache: Deutsch Gewicht in Gramm: 2.
Verlag: Clarkson Potter/Ten Speed Nov 2004, 2004
ISBN 10: 1400049350 ISBN 13: 9781400049356
Anbieter: AHA-BUCH GmbH, Einbeck, Deutschland
Buch. Zustand: Neu. Neuware - Hearty boeuf Bourguignon served in deep bowls over a garlic-rubbed slice of baguette toast; decadently rich croque monsieur, eggy and oozing with cheese; gossamer crème brulee, its sweetness offset by a brittle burnt-sugar topping. Whether shared in a cozy French bistro or in your own home, the romance and enduring appeal of French country cooking is irrefutable. Here is the book that helps you bring that spirit, those evocative dishes, into your own home.What Ina Garten is known foron her Food Network show and in her three previous bestselling booksis adding a special twist to familiar dishes, while also streamlining the recipes so you spend less time in the kitchen but still emerge with perfection. And that's exactly what she offers in Barefoot in Paris. Ina's kir royale includes the unique addition of raspberry liqueura refreshing alternative to the traditional crème de cassis. Her vichyssoise is brightened with the addition of zucchini, and her chocolate mousse is deeply flavored with the essence of orange. All of these dishes are true to their Parisian roots, but all offer something specialand are thoroughly delicious, completely accessible, and the perfect fare for friends and family. Barefoot in Paris is suffused with Ina's love of the city, of the bustling outdoor markets and alluring little shops, of the bakeries and fromageries and charcuteriesof the wonderful celebration of food that you find on every street corner, in every neighborhood. So take a trip to Paris with the perfect guidethe Barefoot Contessa herselfin her most personal book yet.
Verlag: Clarkson Potter/Ten Speed, 2004
ISBN 10: 1400049350 ISBN 13: 9781400049356
Anbieter: moluna, Greven, Deutschland
Zustand: New. Ina Garten is the author of three previous bestselling cookbooks, including the New York Times bestseller, Barefoot Contessa Family Style. Her highly rated cooking series, Barefoot Contessa, airs on Food Network. She and her husband, Je.