Hardcover. Zustand: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
Anbieter: WorldofBooks, Goring-By-Sea, WS, Vereinigtes Königreich
EUR 21,39
Anzahl: 3 verfügbar
In den WarenkorbPaperback. Zustand: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
EUR 24,99
Anzahl: 15 verfügbar
In den WarenkorbHRD. Zustand: New. New Book. Shipped from UK. Established seller since 2000.
EUR 30,84
Anzahl: 3 verfügbar
In den WarenkorbZustand: New.
Anbieter: Ria Christie Collections, Uxbridge, Vereinigtes Königreich
EUR 26,97
Anzahl: 6 verfügbar
In den WarenkorbZustand: New. In.
Anbieter: Hollywood Canteen Inc., Toronto, ON, Kanada
hardcover. Zustand: New. 2026.
Zustand: New. 2020. Hardcover. . . . . . Books ship from the US and Ireland.
Anbieter: Revaluation Books, Exeter, Vereinigtes Königreich
EUR 29,62
Anzahl: 2 verfügbar
In den WarenkorbHardcover. Zustand: Brand New. 144 pages. 10.32x8.27x0.94 inches. In Stock.
Anbieter: Revaluation Books, Exeter, Vereinigtes Königreich
EUR 41,23
Anzahl: 1 verfügbar
In den WarenkorbHardcover. Zustand: Brand New. 141 pages. 10.50x8.25x1.00 inches. In Stock.
Zustand: New. 2020. Hardcover. . . . . . Books ship from the US and Ireland.
EUR 23,82
Anzahl: 6 verfügbar
In den WarenkorbZustand: NEW.
Gebunden. Zustand: New. Über den AutorrnrnAllison Robicelli is a James Beard-nominated best-selling author, food & travel writer, and media personality. She has written for outlets Food & Wine, Taste, Food52, Eater, and Bon Appetit. She has been on Food Network, C.
Zustand: New. Travel through time and experience the gastronomic history of Hill Valley with this colorful cookbook inspired by the Back to the Future trilogy.KlappentextrnrnTravel through time and experience the gastronomic history of Hill Valley with th.
Buch. Zustand: Neu. Neuware - Travel through time and experience the gastronomic history of Hill Valley with this colorful cookbook inspired by the Back to the Future trilogy.
hardcover. Zustand: Gut. Gebraucht - Gut GU - Beschädigungen, Verschmutzungen, ungelesenes Mängelexemplar, gestempelt - 'Hill Valley may have changed a lot over the years, but the idyllic town of the beloved Back to the Future movies is a treat to visit in any time period. Divided into five chapters, this quirky cookbook explores the complicated history of Hill Valley through the best possible medium: food. Start your culinary journey in good ol' 1985 with some delicious American comfort food, then travel back to 1955 for some classic diner cuisine. Jump to the far future of 2015 and nosh on some dehydrated pizza. Things might get a little greasy in Biff's alternative, dystopian 1985, but the hardy frontier food of 1885 will keep you going through shoot-outs, train robberies, and whatever else the Wild West has to throw at you'.
Anbieter: preigu, Osnabrück, Deutschland
Buch. Zustand: Neu. Back to the Future: The Official Hill Valley Cookbook: Over Sixty-Five Classic Hill Valley Recipes from the Past, Present, and Future! | Allison Robicelli | Buch | Gebunden | Englisch | 2020 | INSIGHT ED | EAN 9781683839651 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu.
Buch. Zustand: Neu. Back to the Future Cookbook | Buch | Gebunden | Englisch | 2020 | Titan Books Ltd | EAN 9781789096385 | Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, 36244 Bad Hersfeld, gpsr[at]libri[dot]de | Anbieter: preigu.
Anbieter: Vangsgaards Antikvariat Aps, Copenhagen, Dänemark
Titan Books, London 2020. 4to. 144 pages. Illustrations in b/w and colour. Orig. boards. Near fine.