9788181892003 - Modern Vegetable Varieties and Production Technology von Singh, D. K. (2 Ergebnisse)

Hardcover. Zustand: New. 1st Edition. The book entitled Modern Vegetable Varieties and Production Technology is a compilation of almost all the varieties developed from various SAUs, research centres and private seed companies, their characteristic features and the production technology involved in raising the vegetable crops. The book also contains few introductory chapters regarding the different vegetables grown in India, their area and production, nutritional aspect of vegetables and research done in the field of vegetables till date. The book consists of three introductory chapters viz., (i) Vegetable Crops, (ii) Nutritional Importance of Vegetables and (iii) Vegetable Research in India. A brief background. The other part of the book consists of nine chapters viz., (i) Solanaceous Vegetables, (ii) Okra, (iii) Cole Crops, (iv) Cucurbitaceous Vegetables, (v) Peas and Beans, (vi) Bulb Crops, (vii) Root Crops, (viii) Leafy Vegetables and (ix) Asparagus. Each of these chapters includes the vegetable varieties and production technology of respective crops. This would be helpful to the teachers, scientists, students, extension workers and farmers of this country. (jacket).

Zustand: New. Brand New. Soft Cover International Edition. Different ISBN and Cover Image. Priced lower than the standard editions which is usually intended to make them more affordable for students abroad. The core content of the book is generally the same as the standard edition. The country selling restrictions may be printed on the book but is no problem for the self-use. This Item maybe shipped from US or any other country as we have multiple locations worldwide.