ISBN: 9787511642325 - 花生品质特性及加工技术 (1 Ergebnisse)

paperback. Zustand: New. Paperback. Pub Date: 257 Language: Chinese Publisher: China Agricultural Science and Technology Press. Professional Characteristics and Processing Technology. in detail. the quality characteristics of peanuts. including peanut fat. protein. flavor and The composition characteristics of seedlings. etc. also introduced peanut oil and edible processing technology. to peanuts .…