Paperback. Zustand: Good. No Jacket. Former library book; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
Zustand: Very Good. Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc.
Zustand: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
Softcover. Zustand: Fine. Indian food is much more than curries and rice - the different regions each have their own particular specialties. The dishes of the south are generally much hotter than the less fiery, but more aromatic, dishes or the north. The use of spices has been perfected in Indian food - and these are added liberally and imaginatively to each dish. With this step-by-step guide to Indian cooking we give you the very best of this diverse and delicious cuisine.