Isbn: 9783030903015 - releasing systems in active food packaging: preparation and applications (food bioactive ingredients) (5 Ergebnisse)

Zustand: New. In English.

Taschenbuch. Zustand: Neu. Releasing Systems in Active Food Packaging | Preparation and Applications | Seid Mahdi Jafari (u. a.) | Taschenbuch | Food Bioactive Ingredients | xii | Englisch | 2023 | Springer | EAN 9783030903015 | Verantwortliche Person für die EU: Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg, juergen[dot]hartmann[at]springer[dot]com | Anbieter: preigu. …

Paperback. Zustand: Brand New. 531 pages. 9.25x6.10x1.07 inches. In Stock.

Zustand: New.

Taschenbuch. Zustand: Neu. Druck auf Anfrage Neuware - Printed after ordering - Valuable progress has been made in food packaging over the past two decades, reflecting advancements in process efficiency, improved safety and quality throughout the supply chain, and the need to reduce product loss and environmental impact. A new generation of food packaging systems, including active and intelligent packaging, is emerging, based on technological breakthroughs that offer the possibility of extending shelf-life, reducing food loss, and monitoring changes in the food product.Releasing Systems in Active Food Packagingclosely examines such a technological breakthrough, active releasing systems, whichadd compounds such as antimicrobials, antioxidants, flavors, colorants, and other ingredients to packaged food products. Chapters detail examples of recent innovations in active releasing systems, and the authors systematically address their application to different food groups. Such an in-depth approachmakes this a useful reference researchers, health professionals, and food and packaging industry professionals interesting in innovative food packaging technologies.…