Isbn: 9781984823694 - mastering spice: recipes and techniques to transform your everyday cooking: a cookbook (11 Ergebnisse)

Zustand: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.

Zustand: Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

HRD. Zustand: New. New Book. Shipped from UK. Established seller since 2000.

Zustand: New. 2019. Hardcover. . . . . . Books ship from the US and Ireland.

Zustand: New. In English.

Hardcover. Zustand: Brand New. 271 pages. 10.25x9.25x1.00 inches. In Stock.

Hardcover. Zustand: Brand New. 271 pages. 10.25x9.25x1.00 inches. In Stock.

Zustand: NEW.

Zustand: New. LIOR LEV SERVARZ is the chef and owner of La Bo&icircte, a destination spice atelier in New York City and the author of The Spice Companion. He worked for multiple Michelin-starred chefs before turning to his true passion: helping home cooks and mas.

Buch. Zustand: Neu. Neuware - Spices are the fastest, easiest way to transform a dish from good to spectacular. In his new book, Lior Lev Sercarz, the country's most sought-after spice expert, shows you how to master flavor in 250 inspiring recipes, each counting on spices to elevate this collection of everyday and new favorites. NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY THE NEW YORK TIMES BOOK REVIEWSpices are the magic ingredient in Lior Lev Sercarz's newest book, Mastering Spice, and all it takes is a pinch to bring your meatballs, roast chicken, or brownies to the next level. Owner of New York City spice shop La Boîte, and a professionally trained chef who has cooked at some of the world's most renown restaurants, Lior's simple and straightforward approach showcases how spices and spice blends can take a recipe for chicken soup, meatballs, or brownies into a whole new and exciting direction. Every section begins with a master recipe and technique--then Lior teaches readers how to change the spices or some of the ingredients to get a profoundly different dish than what you began with. By mastering the techniques and playing with the variations, you'll learn how to use spices to become a more creative and intuitive cook, and how spices can endlessly heighten your eating experience.…

Buch. Zustand: Neu. Mastering Spice | Recipes and Techniques to Transform Your Everyday Cooking: A Cookbook | Lior Lev Sercarz (u. a.) | Buch | Einband - fest (Hardcover) | Englisch | 2019 | Clarkson Potter/Ten Speed | EAN 9781984823694 | Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, 36244 Bad Hersfeld, gpsr[at]libri[dot]de | Anbieter: preigu. …