ISBN: 9781962098243 - tasty: a curious adventure into how, what, and why we taste (19 Ergebnisse)

Hardback. Zustand: New. Perfect for readers of all ages, Tasty is an engaging invitation to rediscover the everyday magic of flavor in a way that will leave you both satisfied and hungry for more. The tongue is used to talk, to eat ice cream, to make faces, and sometimes to lick the plate. Thus begins a dazzling, extraordinary journey into the curious world of flavor. Across its pages, Tasty tackles everyday questions with lucid and concrete answers: What does the tongue really do? Why do we crave sweets? How can an onion turn sweet and then bitter? Is spiciness a flavor or a sensation? Where does tasting end and smelling begin? As you read, you may find a flavor sneaking into your thoughts-or realize your mouth is watering. From a four-handed duo-a poet-philosopher and a culinary critic-comes a vivid exploration that names the many tastes, marvels at them at every turn, discovers them in the most unexpected places, and explores how flavor connects with texture, smell, sight, color, and the emotions stirred by the full experience of food. Antinori, Andrea (illustrator).…

Hardback. Zustand: Like New. The tongue is used to talk, to eat ice cream, to make faces, and sometimes to lick the plate. Thus begins this delightful exploration of the organ of flavor in a hybrid book blending literature, philosophy, and culinary curiosity. What does the tongue really do? Why do we crave sweets? Is spiciness a flavour or a sensation? How does taste interact with smell, sight, and even emotions? Where does tasting end and smelling begin? These questions and more are tackled through a mixture of informative, narrative, and lyrical prose that brings the world of taste to life in unexpected ways. Co-authored by poet and philosopher Micaela Chirif and culinary critic Ignacio Medina, this book invites readers into a world of taste-examining flavours, textures, and the surprising connections between them. Complemented by Andrea Antinori's imaginative and colourful illustrations, this book turns the act of eating into a sensory experience full of wonder. Antinori, Andrea (illustrator).…

Paperback. Zustand: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Antinori, Andrea (illustrator).

Hardback. Zustand: New. Perfect for readers of all ages, Tasty is an engaging invitation to rediscover the everyday magic of flavor in a way that will leave you both satisfied and hungry for more. The tongue is used to talk, to eat ice cream, to make faces, and sometimes to lick the plate. Thus begins a dazzling, extraordinary journey into the curious world of flavor. Across its pages, Tasty tackles everyday questions with lucid and concrete answers: What does the tongue really do? Why do we crave sweets? How can an onion turn sweet and then bitter? Is spiciness a flavor or a sensation? Where does tasting end and smelling begin? As you read, you may find a flavor sneaking into your thoughts-or realize your mouth is watering. From a four-handed duo-a poet-philosopher and a culinary critic-comes a vivid exploration that names the many tastes, marvels at them at every turn, discovers them in the most unexpected places, and explores how flavor connects with texture, smell, sight, color, and the emotions stirred by the full experience of food. Antinori, Andrea (illustrator).…

Zustand: New. Antinori, Andrea (illustrator).

hardcover. Zustand: New. Brand new book, sourced directly from publisher. Dispatch time is 24-48 hours from our warehouse. Book will be sent in robust, secure packaging to ensure it reaches you securely. Antinori, Andrea (illustrator).

Zustand: new. Antinori, Andrea (illustrator).

HRD. Zustand: New. New Book. Shipped from UK. Established seller since 2000. Antinori, Andrea (illustrator).

Hardcover. Zustand: Brand New. 80 pages. 9.50x6.75x0.50 inches. In Stock. Antinori, Andrea (illustrator).

Zustand: New. Antinori, Andrea (illustrator).

Zustand: New. In English. Antinori, Andrea (illustrator).

hardcover. Zustand: New. Special order direct from the distributor. Antinori, Andrea (illustrator).

Hardcover. Zustand: Brand New. 80 pages. 9.50x6.75x0.50 inches. In Stock. Antinori, Andrea (illustrator).

Hardcover. Zustand: new. Hardcover. Perfect for readers of all ages, Tasty is an engaging invitation to rediscover the everyday magic of flavor in a way that will leave you both satisfied and hungry for more. The tongue is used to talk, to eat ice cream, to make faces, and sometimes to lick the plate. Thus begins a dazzling, extraordinary journey into the curious world of flavor. Across its pages, Tasty tackles everyday questions with lucid and concrete answers: What does the tongue really do? Why do we crave sweets? How can an onion turn sweet and then bitter? Is spiciness a flavor or a sensation? Where does tasting end and smelling begin? As you read, you may find a flavor sneaking into your thoughtsor realize your mouth is watering. From a four-handed duoa poet-philosopher and a culinary criticcomes a vivid exploration that names the many tastes, marvels at them at every turn, discovers them in the most unexpected places, and explores how flavor connects with texture, smell, sight, color, and the emotions stirred by the full experience of food. Perfect for readers of all ages, Tasty is an engaging invitation to rediscover the everyday magic of flavor in a way that will leave you both satisfied and hungry for more. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability. Antinori, Andrea (illustrator).…

Buch. Zustand: Neu. Neuware - Perfect for readers of all ages, Tasty is an engaging invitation to rediscover the everyday magic of flavor in a way that will leave you both satisfied and hungry for more. The tongue is used to talk, to eat ice cream, to make faces, and sometimes to lick the plate. Thus begins a dazzling, extraordinary journey into the curious world of flavor. Across its pages, Tasty tackles everyday questions with lucid and concrete answers: What does the tongue really do Why do we crave sweets How can an onion turn sweet and then bitter Is spiciness a flavor or a sensation Where does tasting end and smelling begin As you read, you may find a flavor sneaking into your thoughtsor realize your mouth is watering. From a four-handed duoa poet-philosopher and a culinary criticcomes a vivid exploration that names the many tastes, marvels at them at every turn, discovers them in the most unexpected places, and explores how flavor connects with texture, smell, sight, color, and the emotions stirred by the full experience of food. Antinori, Andrea (illustrator). …

Hardback. Zustand: New. Perfect for readers of all ages, Tasty is an engaging invitation to rediscover the everyday magic of flavor in a way that will leave you both satisfied and hungry for more. The tongue is used to talk, to eat ice cream, to make faces, and sometimes to lick the plate. Thus begins a dazzling, extraordinary journey into the curious world of flavor. Across its pages, Tasty tackles everyday questions with lucid and concrete answers: What does the tongue really do? Why do we crave sweets? How can an onion turn sweet and then bitter? Is spiciness a flavor or a sensation? Where does tasting end and smelling begin? As you read, you may find a flavor sneaking into your thoughts-or realize your mouth is watering. From a four-handed duo-a poet-philosopher and a culinary critic-comes a vivid exploration that names the many tastes, marvels at them at every turn, discovers them in the most unexpected places, and explores how flavor connects with texture, smell, sight, color, and the emotions stirred by the full experience of food. Antinori, Andrea (illustrator).…

Zustand: As New. Unread book in perfect condition. Antinori, Andrea (illustrator).

Zustand: NEW. Antinori, Andrea (illustrator).

Hardback. Zustand: New. Perfect for readers of all ages, Tasty is an engaging invitation to rediscover the everyday magic of flavor in a way that will leave you both satisfied and hungry for more. The tongue is used to talk, to eat ice cream, to make faces, and sometimes to lick the plate. Thus begins a dazzling, extraordinary journey into the curious world of flavor. Across its pages, Tasty tackles everyday questions with lucid and concrete answers: What does the tongue really do? Why do we crave sweets? How can an onion turn sweet and then bitter? Is spiciness a flavor or a sensation? Where does tasting end and smelling begin? As you read, you may find a flavor sneaking into your thoughts-or realize your mouth is watering. From a four-handed duo-a poet-philosopher and a culinary critic-comes a vivid exploration that names the many tastes, marvels at them at every turn, discovers them in the most unexpected places, and explores how flavor connects with texture, smell, sight, color, and the emotions stirred by the full experience of food. Antinori, Andrea (illustrator).…