Isbn: 9781857937114 - taste of tuscany (4 Ergebnisse)

Paperback. Zustand: Very Good. Tuscany has much to offer beyond the beauty of its landscape and its Renaissance splendour. Many Tuscans still make their own olive oil and wine, smoke their own ham and sausage, and the landscape is dotted with patches of fruit and vegetables. The Tuscan cuisine's emphasis is on healthy and authentic dishes, using the simplest ingredients that come from the land. Bread and pasta are home-made, meat comes from the local butcher and vegetables and herbs are freshly picked. The recipes in the book include inslata di fagioli, a salad of haricot beans coated in olive oil, zampone e lenticchie, a traditional dish of pig's trotters and lentils and castagnaccio and a light and sweet cake made of local chestnut flour. The book includes photographs of the Tuscan people, their landscape and their food. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.…

Paperback. Zustand: Very Good. TASTE OF TUSCANY This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping.…

Paperback. Zustand: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee.

Zustand: very good. Gut/Very good: Buch bzw. Schutzumschlag mit wenigen Gebrauchsspuren an Einband, Schutzumschlag oder Seiten. / Describes a book or dust jacket that does show some signs of wear on either the binding, dust jacket or pages.