ISBN: 9781856266284 - easy italian in minutes: over 50 recipes inspired by the flavours of italy (6 Ergebnisse)

Hardcover. Zustand: Very Good. Easy Italian in Minutes This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping.…

Zustand: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Zustand: Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Zustand: Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Hardcover. Zustand: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. …

Hardcover. Zustand: Very Good. 128 pages. Easy Italian in Minutes celebrates the fresh flavours and rich colours of Ita lian cuisine. It includes simple classics like Parma Ham and Figs, Meat balls or Tiramisu as well as more modern variations and twists including Open Ravioli wi th Asparagus and Sage Butter or Bruleed Fruit with Amaretto and Mascarpone. What ever the occasion, you will find a simple yet satisfying recipe to impress frien ds and family. The book has been divided into recipes according to the courses o f a meal, with a separate chapter on vegetables. Also included is a chapter on I talian basics such as pasta dough and pizza bases so that you can really get to grips with Italian cooking. Italian cooking has never been so easy and attainabl e.…