9781847737489 - the henkeeping specialist: the essential guide to choosing and keeping chickens for egg and meat production: the essential guide to choosing and keeping poultry for egg and meat production von squire, david (2 Ergebnisse)
- Softcover
Anbieter: WorldofBooks, Goring-By-Sea, WS, Vereinigtes KönigreichWorldofBooks
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Gebraucht - Gut
EUR 3,33
EUR 6,52 VersandVersand von Vereinigtes Königreich nach USAAnzahl: 3 verfügbar
Paperback. Zustand: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
- Softcover
Anbieter: Kennys Bookstore, Olney, MD, USAKennys Bookstore
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Neu
EUR 15,42
EUR 9,04 VersandVersand innerhalb von USAAnzahl: Mehr als 20 verfügbar
Zustand: New. 2011. 1st Edition. Paperback. Provides the key information needed for keeping your own poultry, from setting up and choosing the right site, housing, feeding, daily care routines, disease prevention and breeding. This guide offers practical advice on managing egg production, incubating and rearing and specific nutr…itional requirements. Editor(s): Bridgewater, Alan; Bridgewater, Gill. Num Pages: 80 pages, colour illustrations. BIC Classification: TVHP; WNF; WNGK. Category: (G) General (US: Trade). Dimension: 237 x 183 x 6. Weight in Grams: 262. . . . . . Books ship from the US and Ireland.
