Anbieter: World of Books (was SecondSale), Montgomery, IL, USA
Zustand: Very Good. Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc.
Sprache: Englisch
Verlag: Ryland, Peters & Small Ltd, United Kingdom, London, 2020
ISBN 10: 1788791908 ISBN 13: 9781788791908
Anbieter: WorldofBooks, Goring-By-Sea, WS, Vereinigtes Königreich
EUR 11,48
Anzahl: 10 verfügbar
In den WarenkorbPaperback. Zustand: Very Good. Jane Mason wants everyone to know how fun and easy it is to bake bread at home and how much better it is for you than any store-bought, plastic-wrapped loaf out there. You dont have to have made bread before to start creating delicious loaves. This book explains the basic techniques, and shows you, with step-by-step photography, how simple it is to make a huge variety of breads at home. The recipes come from the four corners of the globe, but they all have one thing in common they are easy to follow and the result is so much better for you than anything you can buy in shops. Choose from more than 50 recipes, such as pitta bread, soda bread, cinnamon buns, cheese rolls, rye bread and cornbread. Spanning wheat and the myriad other grains used from country to country, this book will teach you how to make bread and understand its unique ability to bring people together to celebrate, share and enjoy it. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
Sprache: Englisch
Verlag: Ryland, Peters and Small Ltd, 2020
ISBN 10: 1788791908 ISBN 13: 9781788791908
Anbieter: PBShop.store US, Wood Dale, IL, USA
HRD. Zustand: New. New Book. Shipped from UK. Established seller since 2000.
Sprache: Englisch
Verlag: Ryland, Peters and Small Ltd, 2020
ISBN 10: 1788791908 ISBN 13: 9781788791908
Anbieter: PBShop.store UK, Fairford, GLOS, Vereinigtes Königreich
EUR 19,43
Anzahl: 15 verfügbar
In den WarenkorbHRD. Zustand: New. New Book. Shipped from UK. Established seller since 2000.
Anbieter: medimops, Berlin, Deutschland
Zustand: very good. Gut/Very good: Buch bzw. Schutzumschlag mit wenigen Gebrauchsspuren an Einband, Schutzumschlag oder Seiten. / Describes a book or dust jacket that does show some signs of wear on either the binding, dust jacket or pages.
Anbieter: Majestic Books, Hounslow, Vereinigtes Königreich
EUR 23,92
Anzahl: 3 verfügbar
In den WarenkorbZustand: New.
Anbieter: Revaluation Books, Exeter, Vereinigtes Königreich
EUR 18,74
Anzahl: 1 verfügbar
In den WarenkorbHardcover. Zustand: Brand New. 175 pages. 9.50x7.75x1.00 inches. In Stock.
Sprache: Englisch
Verlag: Ryland, Peters & Small Ltd, 2020
ISBN 10: 1788791908 ISBN 13: 9781788791908
Anbieter: Kennys Bookstore, Olney, MD, USA
Zustand: New. 2020. 01st Edition. Hardcover. . . . . . Books ship from the US and Ireland.
Anbieter: Ria Christie Collections, Uxbridge, Vereinigtes Königreich
EUR 21,01
Anzahl: 13 verfügbar
In den WarenkorbZustand: New. In.
Sprache: Englisch
Verlag: Ryland, Peters & Small Ltd, 2020
ISBN 10: 1788791908 ISBN 13: 9781788791908
Anbieter: moluna, Greven, Deutschland
EUR 24,45
Anzahl: Mehr als 20 verfügbar
In den WarenkorbZustand: New. Jane Mason wants everyone to know how fun and easy it is to bake bread at home - and how much better it is for you than any store-bought, plastic-wrapped loaf out there.Über den AutorJane Mason is a baker, writer and social e.
Sprache: Englisch
Verlag: Ryland Peters & Small Feb 2020, 2020
ISBN 10: 1788791908 ISBN 13: 9781788791908
Anbieter: AHA-BUCH GmbH, Einbeck, Deutschland
Buch. Zustand: Neu. Neuware - Jane Mason wants everyone to know how fun and easy it is to bake bread at homeand how much better it is for you than any store-bought, plastic-wrapped loaf out there.You don't have to have made bread before to start creating delicious loaves. This book explains the basic techniques, and shows you, with step-by-step photography, how simple it is to make a huge variety of breads at home. The recipes come from the four corners of the globe, but they all have one thing in commonthey are easy to follow and the result is so much better for you than anything you can buy in a store. Choose from more than 50 recipes, such as soda bread, cinnamon buns, cheese rolls, rye bread, and cornbread. Spanning wheat and the myriad other grains used from country to country, this book will teach you how to make bread and understand its unique ability to bring people together to celebrate, share, and enjoy it.