Paperback. Zustand: Good. No Jacket. Dewar, Bob (illustrator). Former library book; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
Paperback. Zustand: Very Good. No Jacket. Dewar, Bob (illustrator). May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
EUR 10,01
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In den WarenkorbPAP. Zustand: New. Dewar, Bob (illustrator). New Book. Shipped from UK. Established seller since 2000.
EUR 9,11
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In den WarenkorbZustand: New. Dewar, Bob (illustrator).
EUR 5,09
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In den WarenkorbPaperback. Zustand: Brand New. Dewar, Bob (illustrator). 112 pages. 6.15x4.35x6.14 inches. In Stock.
EUR 7,91
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In den WarenkorbPaperback. Zustand: Brand New. Dewar, Bob (illustrator). 112 pages. 6.15x4.35x6.14 inches. In Stock.
Zustand: New. Dewar, Bob (illustrator). 2024. paperback. . . . . . Books ship from the US and Ireland.
Anbieter: Ria Christie Collections, Uxbridge, Vereinigtes Königreich
EUR 8,61
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In den WarenkorbZustand: New. Dewar, Bob (illustrator). In.
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In den WarenkorbZustand: NEW. Dewar, Bob (illustrator).
Taschenbuch. Zustand: Neu. Dewar, Bob (illustrator). Neuware - From bannocks to butteries, seaweed nibbles to shortbread, enjoy learning 40 recipies from all over Scotland.Scottish baking is famous the world over. In this book, Liz Ashworth introduces a whole range of recipes arranged by theme - Bannocks, Breads and Scones; Biscuits; Tarts and Traybakes; and Cakes and Wee Fancies.From bannocks to butteries, seaweed nibbles to shortbread, from indulgent lemon Madeira cake and light-as-a-feather strawberry sandwich cake to wee fancies such as raspberry buns and 'sair heideis', the book features 40 recipes from all over the country. All are graded according to level of complexity (though none are difficult), making it ideal for bakers of all abilities to explore this glorious part of Scotland's culinary heritage.