ISBN: 9781780195223 - the pasta bible: the complete guide to choosing, making, cooking and enjoying italian pasta (8 Ergebnisse)

PAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000.

PAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000.

Zustand: New. 2024. paperback. . . . . . Books ship from the US and Ireland.

Paperback. Zustand: Brand New. illustrated edition. 256 pages. 8.50x6.50x0.50 inches. In Stock.

Zustand: New. In English.

Zustand: New.

Taschenbuch. Zustand: Neu. Neuware - This highly illustrated book is a comprehensive guide to choosing, making, cooking and enjoying Italian pasta. An expert introduction covers the traditional pasta sauce ingredients, such as fresh herbs and leaves, seasonings, spices, fish and shellfish, vegetables and cheese. There follows a step-by-step guide to the different pasta shapes available, and how to make your own fresh pasta. The recipe section then features every kind of pasta dish: simple broths and hearty soups, tomato and cream sauces, fish and shellfish, meat and poultry, vegetables and vegetarian dishes, baked and stuffed pasta dishes, fresh and healthy options, and pasta salads. Illustrated throughout with over 800 glorious photographs, easy-to-read, informative text and enticing dishes, this attractive book is a kitchen guide, reference manual and recipe collection. …

Zustand: NEW.