ISBN: 9781421521442 - oishinbo vol 06 joy of rice (c: 1-0-1): the joy of rice (oishinbo gn, band 6) (21 Ergebnisse)

Paperback. Zustand: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less. Hanasaki, Akira (illustrator).

Paperback. Zustand: As New. No Jacket. Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less. Hanasaki, Akira (illustrator).

Paperback. Zustand: New. The best selling and most beloved food manga of all time!As part of the celebrations for its 100th anniversary, the publishers of the Tozai News have commissioned the creation of the "Ultimate Menu," a model meal embodying the pinnacle of Japanese cuisine. This all-important task has been entrusted to journalist Yamaoka Shiro, an inveterate cynic who possesses no initiative--but also an incredibly refined palate and an encyclopedic knowledge of food.In this volume of Oishinbo, Yamaoka and company look into the single most essential food in Japanese cuisine: rice. Cultivated for millennia, a staple meal in itself and the basis of countless other dishes, rice is an important component not only of the Japanese kitchen but also of Japanese culture. When Yamaoka is asked by Tozai's head chef for help in coming up with a new rice dish, what starts out as a simple culinary request rapidly grows into a disquisition into the past, present and future of Japan's food culture. Hanasaki, Akira (illustrator).…

Paperback. Zustand: New. The best selling and most beloved food manga of all time!As part of the celebrations for its 100th anniversary, the publishers of the Tozai News have commissioned the creation of the "Ultimate Menu," a model meal embodying the pinnacle of Japanese cuisine. This all-important task has been entrusted to journalist Yamaoka Shiro, an inveterate cynic who possesses no initiative--but also an incredibly refined palate and an encyclopedic knowledge of food.In this volume of Oishinbo, Yamaoka and company look into the single most essential food in Japanese cuisine: rice. Cultivated for millennia, a staple meal in itself and the basis of countless other dishes, rice is an important component not only of the Japanese kitchen but also of Japanese culture. When Yamaoka is asked by Tozai's head chef for help in coming up with a new rice dish, what starts out as a simple culinary request rapidly grows into a disquisition into the past, present and future of Japan's food culture. Hanasaki, Akira (illustrator).…

Zustand: New. Hanasaki, Akira (illustrator).

Paperback. Zustand: New. Brand new book, sourced directly from publisher. Dispatch time is 9-10 days from our warehouse. Book will be sent in robust, secure packaging to ensure it reaches you securely. Hanasaki, Akira (illustrator).

Paperback. Zustand: Brand New. original edition. 268 pages. 8.00x5.75x1.00 inches. In Stock. Hanasaki, Akira (illustrator).

Zustand: New. 2009. 1st Edition. Paperback. . . . . . Hanasaki, Akira (illustrator).

Zustand: New. pp. 268. Hanasaki, Akira (illustrator).

Paperback. Zustand: Brand New. original edition. 268 pages. 8.00x5.75x1.00 inches. In Stock. Hanasaki, Akira (illustrator).

Paperback. Zustand: Brand New. original edition. 268 pages. 8.00x5.75x1.00 inches. In Stock. Hanasaki, Akira (illustrator).

Paperback. Zustand: New. Special order direct from the distributor. Hanasaki, Akira (illustrator).

Zustand: New. 2009. 1st Edition. Paperback. . . . . . Books ship from the US and Ireland. Hanasaki, Akira (illustrator).

Zustand: New. pp. 268. Hanasaki, Akira (illustrator).

Paperback. Zustand: Brand New. original edition. 268 pages. 8.00x5.75x1.00 inches. In Stock. Hanasaki, Akira (illustrator).

Taschenbuch. Zustand: Neu. Neuware - The best selling and most beloved food manga of all time!As part of the celebrations for its 100th anniversary, the publishers of the Tozai News have commissioned the creation of the 'Ultimate Menu,' a model meal embodying the pinnacle of Japanese cuisine. This all-important task has been entrusted to journalist Yamaoka Shiro, an inveterate cynic who possesses no initiative--but also an incredibly refined palate and an encyclopedic knowledge of food.In this volume of Oishinbo, Yamaoka and company look into the single most essential food in Japanese cuisine: rice. Cultivated for millennia, a staple meal in itself and the basis of countless other dishes, rice is an important component not only of the Japanese kitchen but also of Japanese culture. When Yamaoka is asked by Tozai's head chef for help in coming up with a new rice dish, what starts out as a simple culinary request rapidly grows into a disquisition into the past, present and future of Japan's food culture. Hanasaki, Akira (illustrator).…

Paperback. Zustand: New. The best selling and most beloved food manga of all time!As part of the celebrations for its 100th anniversary, the publishers of the Tozai News have commissioned the creation of the "Ultimate Menu," a model meal embodying the pinnacle of Japanese cuisine. This all-important task has been entrusted to journalist Yamaoka Shiro, an inveterate cynic who possesses no initiative--but also an incredibly refined palate and an encyclopedic knowledge of food.In this volume of Oishinbo, Yamaoka and company look into the single most essential food in Japanese cuisine: rice. Cultivated for millennia, a staple meal in itself and the basis of countless other dishes, rice is an important component not only of the Japanese kitchen but also of Japanese culture. When Yamaoka is asked by Tozai's head chef for help in coming up with a new rice dish, what starts out as a simple culinary request rapidly grows into a disquisition into the past, present and future of Japan's food culture. Hanasaki, Akira (illustrator).…

Paperback. Zustand: new. Paperback. The best selling and most beloved food manga of all time!As part of the celebrations for its 100th anniversary, the publishers of the Tozai News have commissioned the creation of the "Ultimate Menu," a model meal embodying the pinnacle of Japanese cuisine. This all-important task has been entrusted to journalist Yamaoka Shiro, an inveterate cynic who possesses no initiative--but also an incredibly refined palate and an encyclopedic knowledge of food.In this volume of Oishinbo, Yamaoka and company look into the single most essential food in Japanese cuisine: rice. Cultivated for millennia, a staple meal in itself and the basis of countless other dishes, rice is an important component not only of the Japanese kitchen but also of Japanese culture. When Yamaoka is asked by Tozai's head chef for help in coming up with a new rice dish, what starts out as a simple culinary request rapidly grows into a disquisition into the past, present and future of Japan's food culture. Synopsis coming soon. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability. Hanasaki, Akira (illustrator).…

Zustand: New. &Uumlber den AutorTetsu KariyaKlappentextThe best selling and most beloved food manga of all time!As part of the celebrations for its 100th anniversary, the publishers of the T&#333zai . Hanasaki, Akira (illustrator).

Paperback. Zustand: New. In shrink wrap. Looks like an interesting title. Hanasaki, Akira (illustrator).

Paperback. Zustand: New. The best selling and most beloved food manga of all time!As part of the celebrations for its 100th anniversary, the publishers of the Tozai News have commissioned the creation of the "Ultimate Menu," a model meal embodying the pinnacle of Japanese cuisine. This all-important task has been entrusted to journalist Yamaoka Shiro, an inveterate cynic who possesses no initiative--but also an incredibly refined palate and an encyclopedic knowledge of food.In this volume of Oishinbo, Yamaoka and company look into the single most essential food in Japanese cuisine: rice. Cultivated for millennia, a staple meal in itself and the basis of countless other dishes, rice is an important component not only of the Japanese kitchen but also of Japanese culture. When Yamaoka is asked by Tozai's head chef for help in coming up with a new rice dish, what starts out as a simple culinary request rapidly grows into a disquisition into the past, present and future of Japan's food culture. Hanasaki, Akira (illustrator).…