EUR 3,03
Anzahl: 1 verfügbar
In den WarenkorbHardback. Zustand: Good. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine.
Sprache: Englisch
Verlag: Dorling Kindersley Ltd, United Kingdom, London, 2007
ISBN 10: 1405320303 ISBN 13: 9781405320306
Anbieter: WorldofBooks, Goring-By-Sea, WS, Vereinigtes Königreich
EUR 3,03
Anzahl: 2 verfügbar
In den WarenkorbPaperback. Zustand: Very Good. A new, compact edition of The Cook's Book, winner of the Gourmand World Cookbook Award 2005.Master classic dishes and pick up tips for success every time with the worlds top chefs, including Marcus Wareing, Shaun Hill, Ken Hom & Charlie Trotter.From roasting a perfect Sunday chicken to cooking fluffy rice, youll find 200 easy to achieve techniques to help you create perfection on a plate in your own kitchen, no matter what your culinary skills. Get cooking and explore chapters covering all the major foods: from meat, fish and vegetables to desserts and cakes. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
EUR 3,62
Anzahl: 1 verfügbar
In den WarenkorbZustand: Very Good. 1774436532. 3/25/2026 11:02:12 AM.
EUR 6,66
Anzahl: 1 verfügbar
In den WarenkorbZustand: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
EUR 3,46
Anzahl: 1 verfügbar
In den WarenkorbHardcover. Zustand: Used; Good. Dispatched, from the UK, within 48 hours of ordering. This book is in good condition but will show signs of previous ownership. Please expect some creasing to the spine and/or minor damage to the cover. Ripped/damaged jacket. The dust jacket of this book is slightly damaged/ripped, however, this does not affect the internal condition.