ISBN: 9781119978800 - understanding microbes: an introduction to a small world (8 Ergebnisse)

Zustand: Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

HRD. Zustand: New. New Book. Shipped from UK. Established seller since 2000.

Zustand: New. In English.

Zustand: New. pp. 240.

Hardcover. Zustand: Brand New. 1st edition. 240 pages. 9.69x0.71x6.69 inches. In Stock.

Zustand: New. We can't see them, but microbes are the dominant form of life on Earth. They make up half of the world's biomass. They were here billions of years before we were, and they will be here after we are gone. Without their activity, life as we know it would be impossible. This book provides an accessible introduction to the world of microbes. Num Pages: 240 pages, illustrations. BIC Classification: PSG. Category: (P) Professional & Vocational. Dimension: 250 x 171 x 19. Weight in Grams: 596. . 2013. 1st Edition. Hardcover. . . . . Books ship from the US and Ireland.…

Zustand: New. The book encourages a better understanding of the microbial word with many practical implications in biotechnological phenomena that will be the foundation of the next years. Also, the book gives interesting information about the lessons from nature and pr.

Buch. Zustand: Neu. Neuware - We can't see them, but microbes are the dominant form of life on Earth. They make up half of the world's biomass. They were here billions of years before we were, and they will be here after we are gone. Without their activity, life as we know it would be impossible. Even within our own bodies, there are ten times as many bacterial cells as human cells. Understanding Microbes provides a clear, accessible introduction to this world of microbes.As well as looking at a selection of infectious diseases, including how they are prevented and treated, the book explores the importance of microbes in the environment, in the production and preservation of food, and their applications in biotechnology.This lively and engaging book provides the basics of microbiology, in a contemporary context. It will be equally useful for students across the biological, environmental and health sciences, and for the curious reader wanting to learn more about this fascinating subject.\* A highly-readable, concise introduction to the basics of microbiology placed in the context of the very latest developments in molecular biology and their impact on the microbial world.\* Numerous real-world examples range from how cows digest grass to the role of microbes in cancer and the impact of climate change\* Well-illustrated in full colour throughout.\* Written by an Author with a proven track record in teaching, writing and research. …