Sprache: Englisch
Verlag: Cambridge University Press, 2014
ISBN 10: 1108067468 ISBN 13: 9781108067461
Anbieter: BoundlessBookstore, Wallingford, Vereinigtes Königreich
EUR 3,57
Anzahl: 1 verfügbar
In den WarenkorbPaperback. Zustand: As New. Very good condition paperback with minimal wear. Contents are clean and bright throughout with no markings.
Sprache: Englisch
Verlag: Cambridge University Press, 2013
ISBN 10: 1108067468 ISBN 13: 9781108067461
Anbieter: Ria Christie Collections, Uxbridge, Vereinigtes Königreich
EUR 46,69
Anzahl: Mehr als 20 verfügbar
In den WarenkorbZustand: New. In.
Sprache: Englisch
Verlag: Cambridge University Press, 2013
ISBN 10: 1108067468 ISBN 13: 9781108067461
Anbieter: Kennys Bookstore, Olney, MD, USA
Zustand: New. Published in 1829, this two-volume work, a beginner's guide to botany, deals with plant form and plant science's practical applications. Series: Cambridge Library Collection - Botany and Horticulture. Num Pages: 328 pages, 4 b/w illus. BIC Classification: PST. Category: (P) Professional & Vocational. Dimension: 216 x 140 x 19. Weight in Grams: 420. . 2014. paperback. . . . . Books ship from the US and Ireland.
Sprache: Englisch
Verlag: Cambridge University Press, 2013
ISBN 10: 1108067468 ISBN 13: 9781108067461
Anbieter: AHA-BUCH GmbH, Einbeck, Deutschland
Taschenbuch. Zustand: Neu. Druck auf Anfrage Neuware - Printed after ordering - Jane Haldimand Marcet (1769-1858) wrote across a range of topics, from natural philosophy to political economy. Her educational books were especially intended for female students, to combat the prevalent idea that science and economics were unsuitable for women, but they found broader popularity: Michael Faraday, as a young bookbinder's apprentice, credited Marcet with introducing him to electrochemistry. This two-volume work, first published in 1829, is a beginner's guide to botany. Since the chief aim was accessibility, Marcet does not dwell on the often burdensome process of plant classification, but focuses on plant forms and botany's practical applications. She presents the facts in the form of simple conversations between two students and their teacher. Based on the lectures of the Swiss botanist Candolle, Volume 2 considers agriculture and plant diseases, the cultivation of trees and culinary vegetables, and the effects of humans on flora.