9781025870045 - the nutritional requirements of certain insects infesting cereals and their products von sweetman, marion deyoe (3 Ergebnisse)
- Softcover
Anbieter: PBShop.store US, Wood Dale, IL, USAPBShop.store US
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Neu
EUR 17,24
Versand gratisVersand innerhalb von USAAnzahl: Mehr als 20 verfügbar
PAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000.
- Softcover
Anbieter: PBShop.store UK, Fairford, GLOS, Vereinigtes KönigreichPBShop.store UK
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Neu
EUR 17,32
EUR 3,85 VersandVersand von Vereinigtes Königreich nach USAAnzahl: Mehr als 20 verfügbar
PAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000.
- Softcover
Anbieter: AHA-BUCH GmbH, Einbeck, DeutschlandAHA-BUCH GmbH
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Neu
EUR 18,00
EUR 60,27 VersandVersand von Deutschland nach USAAnzahl: 2 verfügbar
Taschenbuch. Zustand: Neu. Neuware - In 'The Nutritional Requirements of Certain Insects Infesting Cereals and Their Products', Marion Deyoe Sweetman presents a detailed scientific investigation into the dietary needs and biological development of common pests found in stored grains. This foundational work in entomology explores… how specific nutrients-or the lack thereof-affect the growth, reproduction, and survival of insects that significantly impact the agricultural and food industries.Focusing on the relationship between host materials and pest vitality, the book examines various cereal products and their susceptibility to infestation based on their chemical composition. Sweetman provides rigorous data on the metabolic processes of these organisms, offering insights that were pioneering at the time of publication and remain relevant to the study of stored-product entomology. Researchers and students of agricultural science will find this work an essential resource for understanding the fundamental biological drivers behind grain loss and the historical development of pest control strategies. By bridging the gap between nutritional science and insect ecology, this study remains a significant contribution to the field of economic entomology.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you may see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
