9781024072532 - fishing in british columbia, with a chapter on tuna fishing at santa catalina von lambert, thomas wilson (3 Ergebnisse)
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Taschenbuch. Zustand: Neu. Neuware - â??Fishing in British Columbiaâ? by Thomas Wilson Lambert, originally published in 1907, offers a captivating glimpse into the angling pursuits of a bygone era. This vintage guide details the rich fishing opportunities available in British Columbia, Canada, during the early 20th century. Angl…ers and historians alike will appreciate Lambert's descriptions of the region's abundant rivers, lakes, and coastal waters, teeming with various fish species. Beyond British Columbia, the book also includes a fascinating chapter on tuna fishing at Santa Catalina, providing a comparative look at fishing practices in different locales. This historical text is a valuable resource for understanding the evolution of sport fishing and the natural history of British Columbia. It is sure to resonate with anyone interested in the history of fishing, Canadian travel, or the sporting life of the early 1900s.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
