EUR 16,64
Anzahl: Mehr als 20 verfügbar
In den WarenkorbZustand: New. In.
Sprache: Englisch
Verlag: Creative Media Partners, LLC Jul 2023, 2023
ISBN 10: 1022038036 ISBN 13: 9781022038035
Anbieter: AHA-BUCH GmbH, Einbeck, Deutschland
Taschenbuch. Zustand: Neu. Neuware - This practical guide to baking powders provides a detailed analysis of their chemical composition, physical properties, and culinary applications. It explores the history of baking powder and its role in the development of modern baking, and provides recipes and tips for using it in various baked goods.