Anbieter: Better World Books: West, Reno, NV, USA
Erstausgabe
Zustand: Good. First Edition. Used book that is in clean, average condition without any missing pages.
Anbieter: Better World Books: West, Reno, NV, USA
Erstausgabe
Zustand: Good. First Edition. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
Anbieter: Better World Books, Mishawaka, IN, USA
Erstausgabe
Zustand: Good. First Edition. Used book that is in clean, average condition without any missing pages.
Anbieter: ThriftBooks-Dallas, Dallas, TX, USA
Unknown. Zustand: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
Anbieter: ThriftBooks-Atlanta, AUSTELL, GA, USA
Unknown. Zustand: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
Anbieter: ThriftBooks-Dallas, Dallas, TX, USA
Unknown. Zustand: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
Zustand: Very Good. Very Good condition. (Cajun cooking) A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.
Anbieter: Les Livres des Limbes, Chisseaux, Frankreich
Soft cover. Zustand: Very Good. Ken Raveill (illustrator). Some corner wear otherwise almost new. Profusely illustrated in color of both dishes and places, some historical and cultural commentary in addition to the recipes. 64 pages, 18 x 25,5 cm. Book.