Isbn: 9780903767095 - beer naturally (5 Ergebnisse)

Paperback. Zustand: Fair. First Edition. The item might be beaten up but readable. May contain markings or highlighting, as well as stains, bent corners, or any other major defect, but the text is not obscured in any way.

paperback. Zustand: Good. Our good condition books are generally good for reading but not for gifting or collecting. They could have imperfections such as creasing, fanning, inscriptions, margin notes, yellowing, staining on edge or cover or pages, bumps, scuffs, etc etc (sometimes multiple of these). It's a wide category that encompasses anything that isn't almost-new down to anything that is slightly better than poor. We would NOT recommend gifting Good books - these should be considered reading copies. Our books are dispatched from a Yorkshire former cotton mill. We list via barcode/ISBN so please note that the images are stock images and may not be the exact copy you receive, furthermore the details about edition and year might not be accurate as many publishers reuse the same ISBN for multiple editions and as we simply scan a barcode or enter an ISBN we do not check the validity of the edition data when listing. If you're looking for an exact edition please don't order (at least not without checking with us first, although we don't always have time to check). We aim to dispatch prompty, the service used will depend on order value and book size. We can ship to most countries, see our shipping policies. Payment is via Abe only.…

Soft cover. Zustand: Very Good. Remain of a small price label on top of front end paper. photographs by Theo Bergstrom (illustrator).

Zustand: Very Good. Very slight shelf wear to cover.

Soft cover. Zustand: Good. 1st Trade Paperback. Ex-library with ex-library markings. Wear to spine. Small waterstain mark to top edge of pages. This book is the first book to explain how beer is made in terms the drinker can understand. Theo Bergstrom's pictures and Micahel Hardman's words trace the progress of barley, hops, yeast and water through the brewery, into the pub cellar and eventually into the glass as a pint of beer. It is a story of farmers and brewers who keep age-old traditions alive to create beer naturally. Illustrated throughout.(We carry a wide selection of titles in The Arts, Theology, History, Politics, Social and Physical Sciences. academic and scholarly books and Modern First Editions etc.).…