Zustand: Acceptable. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
Zustand: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
Sprache: Englisch
Verlag: Kodansha America, Incorporated, 1981
ISBN 10: 0870114794 ISBN 13: 9780870114793
Anbieter: Better World Books, Mishawaka, IN, USA
Erstausgabe
Zustand: Good. 1st. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
Sprache: Englisch
Verlag: Kodansha America, Incorporated, 1981
ISBN 10: 0870114794 ISBN 13: 9780870114793
Anbieter: Better World Books: West, Reno, NV, USA
Erstausgabe
Zustand: Very Good. 1st. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
Zustand: Very Good. Very Good condition. Good dust jacket. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp.
Zustand: Very Good. Very Good condition. Very Good dust jacket. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp.
Hardcover. Zustand: Very Good. No Jacket. Missing dust jacket; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
Hardcover. Zustand: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
Hardcover. Zustand: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
Hardcover. Zustand: Very Good. Zustand des Schutzumschlags: Very Good. Some edgewear to DJ.
EUR 5,94
Anzahl: 1 verfügbar
In den WarenkorbPaperback. Zustand: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
EUR 5,94
Anzahl: 1 verfügbar
In den WarenkorbPaperback. Zustand: Good. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine.
Sprache: Englisch
Verlag: Kodansha America, New York, 1981
ISBN 10: 0870114794 ISBN 13: 9780870114793
Anbieter: Bookplate, Chestertown, MD, USA
Erstausgabe
Hardcover. Zustand: Very Good. Zustand des Schutzumschlags: Very Good. 1st Edition. Clean, unmarked copy with a DJ in VG condition. Sharp corners, firm hinges, clean boards/pages. TM/Cook.
Erstausgabe
Zustand: Very Good. First edition copy. . Good dust jacket. (Cookbook,Japanese cooking, Recipes).
Sprache: Englisch
Verlag: Kodansha International LTD, Tokyo, Japan, 1981
ISBN 10: 0870114794 ISBN 13: 9780870114793
Anbieter: Ground Zero Books, Ltd., Silver Spring, MD, USA
Erstausgabe
Hardcover. Zustand: Very good. Zustand des Schutzumschlags: Very good. The format is approximately 7.5 inches by 10.5 inches. 127, [1] pages. Illustrated endpapers. Illustrations (some in color). Map. Index. The dust jacket has slight wear and soiling and is in a plastic sleeve. Foreword by Jean-Pierre Rampal. This work discusses regional variations and nutritional benefits of sushi, sushi making and design, the selection of fish, and the training necessary to become a sushi chef. Kinjiro Omae was born in 1910 in the center of Tokyo, the son of a famous sushi maker. He became chairman of the Tokyo Sushi Association and then president of the Federation of Japan Sushi Shops. He was the leading expert on the techniques of making Edomae-zushi, the most popular type of sushi today, and was chairman of the committee which judged sushi-making contests. Yuzuru Tachibana was born in Tokyo in 1931 and graduated from Gakushuin University in 1955. He holds a professional chef's license, and as president of International Foods Corporation oversaw the management of Benkay, a chain of Japanese restaurants established in eleven major cities of the world. Jean-Pierre Rampal was born in Marseillles, France, where he studied flute with his father. He was the first flutist to achieve world-wide popularity and has restored the flute to the position it enjoyed during the 18th century. Among the many countries he has visited, Japan holds a special fascination, and he deeply admires all aspects of Japanese culture, particularly its food and especially sushi. Whether you're a near connoisseur or virtual novice, there's always more to learn about sushi. THE BOOK OF SUSHI is jammed with tips on how to make these succulent morsels yourself, or order them like a veteran at a sushi bar. Learn to tell at a glance if fish is really fresh. Learn just what the sushi master's training entails. Learn just how good for you this dish really is. There's just one drawback: the more you learn about sushi, the more you'll probably start liking it. You may find sushi getting to be a habit. First Edition [stated], presumed first printing.
EUR 63,49
Anzahl: 1 verfügbar
In den WarenkorbHardcover. Zustand: Brand New. 10.30x7.20x0.80 inches. In Stock.