Anbieter: World of Books (was SecondSale), Montgomery, IL, USA
Zustand: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
Hardcover. Zustand: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
Zustand: Very Good. Very Good condition. Very Good dust jacket. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp.
Anbieter: WorldofBooks, Goring-By-Sea, WS, Vereinigtes Königreich
EUR 4,75
Anzahl: 1 verfügbar
In den WarenkorbHardback. Zustand: Fine.
Anbieter: AwesomeBooks, Wallingford, Vereinigtes Königreich
EUR 6,13
Anzahl: 2 verfügbar
In den WarenkorbHardcover. Zustand: Very Good. Ten Dinner Parties for Two (Ten menus cookery series) This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping.
Anbieter: Bahamut Media, Reading, Vereinigtes Königreich
EUR 6,13
Anzahl: 2 verfügbar
In den WarenkorbHardcover. Zustand: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping.
Sprache: Englisch
Verlag: Ebury Publishing, United Kingdom, London, 1988
ISBN 10: 0852236115 ISBN 13: 9780852236116
Anbieter: WorldofBooks, Goring-By-Sea, WS, Vereinigtes Königreich
EUR 24,66
Anzahl: 3 verfügbar
In den WarenkorbPaperback. Zustand: Very Good. This book is part of a series in which distinguished cookery writers express their individual approach to entertaining by creating ten full menus for special occasions. Each menu is carefully constructed for ease of preparation and illustrated in colour. Following on from "Ten Vineyard Lunches" by Richard Olney and "Ten Late Breakfasts" by Alexandra Carlier, Frances Bissell produces approximately 100 original recipes in this book for intimate suppers for two. Frances Bissell is an established cookery writer who won the "Observer Magazine" competition for the best dinner menu to accompany Mouton Cadet wines in 1983. She is a regular contributor to "The Times", "A la Carte" and "Homes and Gardens" and her books include "A Cook's Calendar" and "The Pleasures of Cookery". The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
Anbieter: NEPO UG, Rüsselsheim am Main, Deutschland
Gebundene Ausgabe. Zustand: Gut. 128 Seiten ex Library Book aus einer wissenschafltichen Bibliothek Sprache: Englisch Gewicht in Gramm: 969.