Isbn: 9780849389252 - fundamentals of microanalytical entomology: a practical guide to detecting and identifying filth in foods (2 Ergebnisse)

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  • Sprache: Englisch

    Verlag: CRC Press, 1995

    0849389259 / 9780849389252

    • Hardcover

    Anbieter: Salish Sea Books, Bellingham, WA, USASalish Sea Books

    Verkäufer/-in mit 5 Sternen
    Verkäufer/-in kontaktieren

    Zustand: Gebraucht - Befriedigend

    EUR 160,83

    EUR 4,45 Versand 
    Versand innerhalb von USA

    Anzahl: 1 verfügbar

    Zustand: Good. Good; Hardcover; Withdrawn library copy with the standard library markings; Covers are clean and glossy; Ink library stamp has been marked-out with a black marker on the top, right, and bottom textblock edges; Library stamps to the endpapers; Text pages are all clean & unmarked; The binding is good with a straight spine; This book will be shipped in a sturdy cardboard box with foam padding; Medium-Large Format (Quatro, 9.75" - 10.75" tall); 2.0 lbs; Blue and gray covers with title in white and black lettering; 1995, CRC Press; 316 pages; "Fundamentals of Microanalytical Entomology: A Practical Guide to Detecting and Identifying Filth in Foods," by Alan Olsen.…

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    Sprache: Englisch

    Verlag: CRC Press, 1995

    0849389259 / 9780849389252

    • Hardcover

    Anbieter: Salish Sea Books, Bellingham, WA, USASalish Sea Books

    Verkäufer/-in mit 5 Sternen
    Verkäufer/-in kontaktieren

    Zustand: Gebraucht - Gut

    EUR 181,57

    EUR 4,45 Versand 
    Versand innerhalb von USA

    Anzahl: 1 verfügbar

    Zustand: Very Good. Very Good; Hardcover; Light wear to the covers; Unblemished textblock edges; The endpapers and all text pages are clean and unmarked; The binding is excellent with a straight spine; This book will be shipped in a sturdy cardboard box with foam padding; Medium-Large Format (Quatro, 9.75" - 10.75" tall); 2.0 lbs; Blue and gray covers with title in white and black lettering; 1995, CRC Press; 316 pages; "Fundamentals of Microanalytical Entomology: A Practical Guide to Detecting and Identifying Filth in Foods," by Alan Olsen.…