ISBN: 9780792388494 - short chain fatty acids (falk symposium, band 73) (8 Ergebnisse)

24 cm. original cloth, dustjacket. xii,288 pp. ills, diagrams. references. index. "Falk Symposium Series 73". -(library stamps, library label on partly sunned dustjacket, otherwise very good). 777g.

Zustand: New.

Zustand: New. During the last 15 years, short chain fatty acids (SFCA) have attracted considerable attention in the fields of human nutrition, physiology and pathophysiology. This book is based upon presentations made at the 73rd Falk symposium, and is a statement of present knowledge about SFCA. Editor(s): Binder, Henry J.; Cummings, John; Foergel, Konrad. Series: Falk Symposium. Num Pages: 300 pages, biography. BIC Classification: MFG; MJH. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 235 x 155 x 19. Weight in Grams: 609. . 1994. Hardback. . . . . …

Zustand: As New. Unread book in perfect condition.

Zustand: New.

Gebunden. Zustand: New. Short chain fatty acids (SFCA) are synthesized by the colonic microflora primarily from non-absorbed carbohydrate there is also some limited production from non-absorbed protein. In contrast, SFCA are not normally present in the diet. During the past 15.

Zustand: New. During the last 15 years, short chain fatty acids (SFCA) have attracted considerable attention in the fields of human nutrition, physiology and pathophysiology. This book is based upon presentations made at the 73rd Falk symposium, and is a statement of present knowledge about SFCA. Editor(s): Binder, Henry J.; Cummings, John; Foergel, Konrad. Series: Falk Symposium. Num Pages: 300 pages, biography. BIC Classification: MFG; MJH. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 235 x 155 x 19. Weight in Grams: 609. . 1994. Hardback. . . . . Books ship from the US and Ireland. …

Buch. Zustand: Neu. Neuware - Short chain fatty acids (SFCA) are synthesized by the colonic microflora primarily from non-absorbed carbohydrate; there is also some limited production from non-absorbed protein. In contrast, SFCA are not normally present in the diet. During the past 15 years SFCA have attracted considerable interest in human nutrition, physiology and pathophysiology as a result of the realization that SFCA represent an important mechanism for carbohydrate and calorie conservation and may play a role in various types of colitides and possibly in colonic neoplasia. In addition, SFCA, produced in large amounts by ruminants and other herbivores, have long been the province of veterinary physiologists. This book is based upon the presentations at the 73rd Falk Symposium held in Strasbourg, France, September 8--10, 1993, which brought together researchers and clinicians from five continents. It provides an excellent statement of the present state-of-the-art knowledge of SFCA.…