ISBN: 9780760393291 - the bread lover's bread machine cookbook, newly expanded and updated: a master baker's 300-plus favorite recipes for perfect-every-time bread–from every kind of machine (14 Ergebnisse)

Paperback. Zustand: New. Paperback. Publisher overstock, may contain remainder mark on edge.

Paperback. Zustand: Very Good. Enjoy the ease, speed, and money-saving convenience of your bread machine as you make breads that have the taste, texture, and aroma of the handcrafted breads from a neighborhood bakery.In this newly revised edition of the best-selling and most comprehensive bread-machine book ever written, The Bread Lover?s Bread Machine Cookbook, you will see the latest trends in bread reflected, with more sourdough breads, more gluten- and dairy-free breads, more breads from global cuisines, and more breads that feature veggies, fruits, and other plant-based ingredients. Also find information and tips on the latest technical developments in bread machines, such as programmable preset buttons. When master baker Beth Hensperger, author of the James Beard Award?winning cookbook The Bread Bible, first set out to try to make bakery-quality breads in the bread machine, she doubted it would even be possible. So she spent hundreds of hours testing all sorts of breads in every kind of bread machine?and her doubts vanished! In this big, bountiful book, full of more than 325 bakery-delicious recipes, she reveals the simple secrets for perfect bread-machine bread, every time you make it. The book includes:   Whole-Wheat and Other Whole-Grain Breads White Breads and Egg Breads Sourdough Breads Cheese, Herb, Nut, Seed, and Spice Breads Fruit and Vegetable Breads Pizza Crusts, Focaccia, and other Flatbreads Coffee Cakes, Sweet Rolls, and Chocolate Breads No-Yeast Quick Breads Holiday Breads This is a great big book by a master of bread that is guaranteed to give you a lifetime of ideas for delectable, easy-to-make breads.…

Zustand: good. Good: The book has been read but is in good condition. It has very minimal damage to the cover, including scuff marks, but no holes or tears. The dust jacket for hard covers may not be included. The binding has minimal wear. The majority of pages are undamaged with minimal creasing or tearing, minimal pencil underlining of text, no highlighting of text, and no writing in the margins. There are no missing pages. See the seller's listing for full details and a description of any imperfections.…

Paperback. Zustand: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.

PAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000.

paperback. Zustand: Very Good. In stock ready to dispatch from the UK.

Zustand: New.

Zustand: New. In English.

Paperback. Zustand: Brand New. upd exp edition. 304 pages. 9.00x8.00x8.90 inches. In Stock.

Zustand: New. 2024. Updated,Expanded. paperback. . . . . . Books ship from the US and Ireland.

Paperback. Zustand: Brand New. upd exp edition. 304 pages. 9.00x8.00x8.90 inches. In Stock.

Paperback. Zustand: Brand New. upd exp edition. 304 pages. 9.00x8.00x8.90 inches. In Stock.

Taschenbuch. Zustand: Neu. Neuware - Enjoy the ease, speed, and money-saving convenience of your bread machine as you make breads that have the taste, texture, and aroma of the handcrafted breads from a neighborhood bakery.In this newly revised edition of the best-selling and most comprehensive bread-machine book ever written, The Bread Lover's Bread Machine Cookbook, youwill see the latest trends in bread reflected,with more sourdough breads, more gluten- and dairy-free breads, more breads from global cuisines, and more breads that feature veggies, fruits, and other plant-based ingredients. Also find information and tips on the latest technical developments in bread machines, such as programmable preset buttons. When master baker Beth Hensperger, author of the James Beard Awardwinning cookbook The Bread Bible, first set out to try to make bakery-quality breads in the bread machine, she doubted itwould even be possible.So she spent hundreds of hours testing all sorts of breads in every kind of bread machineand her doubts vanished! In this big, bountiful book, full of more than 325 bakery-delicious recipes, she reveals the simple secrets for perfect bread-machine bread, every time you make it. The book includes: - Whole-Wheat and Other Whole-GrainBreads - White Breads and Egg Breads - Sourdough Breads - Cheese, Herb, Nut, Seed, and Spice Breads - Fruit and Vegetable Breads - Pizza Crusts, Focaccia, and other Flatbreads - Coffee Cakes, Sweet Rolls, andChocolate Breads - No-Yeast Quick Breads - Holiday Breads This is a great big book by a master of bread that is guaranteed to give you a lifetime of ideas for delectable, easy-to-make breads.…

Zustand: NEW.