Isbn: 9780760383827 - preserving and canning for beginners: quick and easy ways to can, pickle, and jam all your favorite veggies, fruits, and meats (new shoe press) (11 Ergebnisse)

Zustand: Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

PAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000.

PAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000.

Zustand: New.

Paperback. Zustand: Brand New. 160 pages. 9.25x7.50x0.59 inches. In Stock.

Zustand: New. In English.

Zustand: New. 2023. Paperback. . . . . . Books ship from the US and Ireland.

Taschenbuch. Zustand: Neu. Neuware - In one concise volumeadapted from Harvard Common Press' The Ultimate Guide to Canning and Preservingyou can learn and master all the ways to put up food in jars.Whether you are a gardener, a fan of farmers' markets, or just someone who likes to browse the bountiful produce at the supermarket, canning and preserving are easy, fun, and affordable ways toenjoy fresh-grown foods all year long. Preserving and Canning for Beginners covers every method, from water-bath andpressure canning,pickling andjam-making, and beyond!With clear,easy-to-follow instructionsandcolor photographs, this book provides all the information you need to know to get started today, including: - An overview of canning equipment- Basic steps to canning foods safely and easily- Recipes for preserving everything from tomatoes and jams to soups, sauces, and other hearty meals- Tips on how to find the freshest local produceThe 75+ recipes include lots of preparations, both savory and sweet, from blue-ribbon classics to new creations.Preserve and enjoy: - Four variations on Tomato Ketchup- Taco Sauce- Green Tomato Chutney- Spicy Dilly Beans- Sweet and Spicy Ginger Carrot Coins- Chicken or Turkey Broth- Creamy Squash Soup- Cherry-Port Preserves- Apple-Raisin-Walnut Conserve- And much moreThis accessiblebook teaches beginners howto get started and gives seasoned veterans new techniques and recipes to try.…

Zustand: NEW.

Zustand: New. &Uumlber den AutorThe Editors of the Harvard Common Press, and of the Quarto Publishing Group of which the press is an imprint, have decades of experience creating exciting, practical, and best-selling books on foods and .

Taschenbuch. Zustand: Neu. Preserving and Canning for Beginners | Quick and Easy Ways to Can, Pickle, and Jam All Your Favorite Veggies, Fruits, and Meats | Editors of the Harvard Common Press | Taschenbuch | New Shoe Press | Kartoniert / Broschiert | Englisch | 2023 | New Shoe Press | EAN 9780760383827 | Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, 36244 Bad Hersfeld, gpsr[at]libri[dot]de | Anbieter: preigu.…