Isbn: 9780748744275 - food technology for key stage 3 course guide: pupils' book (design and make it) (6 Ergebnisse)

Paperback. Zustand: Very Good. Design and Make It!: Student's Book: Food Technology for Key Stage 3 This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. .…

Paperback. Zustand: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.

paperback. Zustand: Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned.…

Zustand: Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Paperback. Zustand: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. …

Zustand: Fair. : Este libro está diseñado como base para una serie de lecciones y proporciona una cobertura completa de todos los requisitos de tecnología alimentaria y relacionados del plan de estudios nacional. Los estudios de casos industriales ayudan a introducir a los alumnos en la tecnología de fabricación y los conceptos necesarios en el GCSE. EAN: 9780748744275 Tipo: Libros Categoría: Educación|Tecnología Título: Food Technology for Key Stage 3 Course Guide Autor: Hazel King| Tristram Shepard Editorial: Nelson Thornes Idioma: en Páginas: 144 Formato: tapa blanda.…