9780747518280 - life points: the instant guide to the goodness in food von cox, peter; brusseau, peggy (3 Ergebnisse)
- Softcover
Anbieter: AwesomeBooks, Wallingford, Vereinigtes KönigreichAwesomeBooks
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EUR 3,51
EUR 4,81 VersandVersand von Vereinigtes Königreich nach USAAnzahl: 2 verfügbar
Paperback. Zustand: Very Good. LifePoints: The Instant Guide to the Goodness in Food This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and lo…oked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. .
- Softcover
Anbieter: Bahamut Media, Reading, Vereinigtes KönigreichBahamut Media
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EUR 3,83
EUR 8,15 VersandVersand von Vereinigtes Königreich nach USAAnzahl: 2 verfügbar
Zustand: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee.
- Softcover
Anbieter: The London Bookworm, East Sussex, Vereinigtes KönigreichThe London Bookworm
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EUR 6,01
EUR 28,02 VersandVersand von Vereinigtes Königreich nach USAAnzahl: 1 verfügbar
Soft cover. Zustand: Very Good. 1st Paperback Edition. Paperback. LifePoints. Stop counting calories. Discover the FULL value of food. LifePoints. LifePoints is the first system based on analysing the full value in food including protein, minerals, fibre, fat and more. LifePoints is simple to uise. Just eat at least 100 LifePoin…ts and no more that 100 RiskPoints a day. LifePoints puts the power of healthy eating in your hands. 216 pp. (We carry a wide selection of titles in The Arts, Theology, History, Politics, Social and Physical Sciences. Academic and Scholarly books and Modern First Editions ,and all types of Educational Reference Literature.).
