ISBN: 9780742513334 - ethics of food: a reader for the twenty-first century (3 Ergebnisse)

Zustand: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Zustand: New. This volume addresses a range of subjects including the meaning of food, moral analyses of vegitarianism and starvation, the environmental and safety risks of genetically modified food, global food politics, the food industry, and the relationships among food, evolution and human history. Editor(s): Pence, Gregory E. Num Pages: 350 pages, bibliography, index. BIC Classification: JFM; PDA; PSAD; TCBG; TDCT. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 235 x 160 x 27. Weight in Grams: 500. . 2001. hardcover. . . . . Books ship from the US and Ireland.…

Hardcover. Zustand: Brand New. 287 pages. 9.00x6.00x0.75 inches. In Stock.