9780671606541 - the new american vegetable cookbook: the definitive guide to america's exotic and traditional vegetables von brennan, georgeanne; cronin, isaac; glenn, charlotte (3 Ergebnisse)
- Softcover
- Signiert
Anbieter: Munster & Company LLC, ABAA/ILAB, Corvallis, OR, USAMunster & Company LLC, ABAA/ILAB
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Gebraucht - Befriedigend
EUR 14,22
EUR 1,68 VersandVersand innerhalb von USAAnzahl: 1 verfügbar
Paperback. Zustand: Good. Harris Publishing Company, Inc. , 1985. Second printing; signed by Georgeanne Brennan and Charlotte Glenn at the half-Title page; cover lightly rubbed/bumped/soiled/sunned, corners/edges/spine ends quite rubbed/bumped, few very tiny chips/tears at the corners/edges/spine ends; edges lightly rubbed/bumpe…d/sunned, quite soiled; interior faintly age-toned throughout, signed by 2 authors at the half-Title page, very light pencil erasure at the top corner of the ffep, very minor dampstaining at the bottom edges throughout, faint soiling at the interior flaps/endpapers; binding tight; cover, edges and interior intact and clean, except where noted; due to the size/weight of this item, additional shipping charges may apply. . Signed by Authors. Soft Cover. Good. Illus. by Pertschuk, Amy. Pertschuk, Amy (illustrator).
- Softcover
Anbieter: Better World Books: West, Reno, NV, USABetter World Books: West
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Gebraucht - Gut
EUR 26,50
Versand gratisVersand innerhalb von USAAnzahl: 1 verfügbar
Zustand: Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
- Softcover
Anbieter: SZ Global, Toronto, ON, KanadaSZ Global
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Gebraucht
EUR 47,00
EUR 32,11 VersandVersand von Kanada nach USAAnzahl: 1 verfügbar
Paperback. Zustand: Collectible-Like New. Offers more than 150 recipes and takes a behind-the-scenes look at a produce company.
