Sprache: Englisch
Verlag: Octopus Publishing Group, United Kingdom, London, 2003
ISBN 10: 0600608638 ISBN 13: 9780600608639
Anbieter: WorldofBooks, Goring-By-Sea, WS, Vereinigtes Königreich
EUR 1,69
Anzahl: 2 verfügbar
In den WarenkorbPaperback. Zustand: Very Good. Originally created by Prosper Montagne and published in 1938, "The Concise Larousse Gastronomique" serves as a source of information for the enthusiastic cook and serious gastronome alike. The encyclopaedia covers nearly every ingredient and cooking style in history. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
Anbieter: MusicMagpie, Stockport, Vereinigtes Königreich
EUR 4,20
Anzahl: 1 verfügbar
In den WarenkorbZustand: Very Good. 1777290872. 4/27/2026 11:54:32 AM.
Anbieter: Better World Books Ltd, Dunfermline, Vereinigtes Königreich
EUR 6,42
Anzahl: 1 verfügbar
In den WarenkorbZustand: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
Anbieter: Better World Books Ltd, Dunfermline, Vereinigtes Königreich
EUR 6,42
Anzahl: 1 verfügbar
In den WarenkorbZustand: Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
Anbieter: Studibuch, Stuttgart, Deutschland
paperback. Zustand: Sehr gut. 1440 Seiten; 9780600608639.2 Gewicht in Gramm: 3.