ISBN: 9780593835456 - something delicious: 100 recipes for everyday cooking (10 Ergebnisse)

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  • Sprache: Englisch

    Verlag: Ten Speed Press, 2025

    059383545X / 9780593835456

    • Hardcover

    Anbieter: World of Books (was SecondSale), Montgomery, IL, USAWorld of Books (was SecondSale)

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    Zustand: Gebraucht - Gut

    EUR 7,39

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    Anzahl: 1 verfügbar

    Hardback. Zustand: Very Good. When you're craving something delicious, crack open this vibrant cookbook for 100 flavorful, low-fuss recipes for any time of day, from the beloved creator behind Lindsey Eats. "You can tell that each recipe has been carefully tested, thought out, and created to not only bring delicious, elevated meals to the table but to empower people to have fun--and success--in the kitchen."--Nicole Keshishian Modic, founder of KaleJunkie and author of Love to Eat When learning to cook you're often told to rely on your senses: tasting as you go, listening for a sizzle when steak hits the pan. But in Something Delicious, Lindsey Baruch pushes you to use all five senses, noting what you should see or feel as you're cooking. Her grandmother taught her to be present in the kitchen, and Lindsey's tips for reading recipes, setting up a pantry, and creating memorable dishes will help you create decadent meals whenever you want. You'll join Lindsey for boisterous family dinner parties with coveted staples like Uncle Ira's "Good Dressing" and cozy days at home with Grandma Daisy's Tomato and Chicken Rice Soup. Lindsey's viral chicken dishes get a whole chapter with recipes for Crispy Sesame and Herb Chicken Schnitzel and Aleppo Braised Chicken Legs with Butter Beans and Smashed Olives. She also includes curated suggestions for what to make depending on the occasion like a Chili Crisp and Strawberry Baked Brie or Za'atar Roasted Kabocha Squash with Pomegranate Dressing for a holiday dinner, an Aperol Mezcal Margarita with Tajin for a warm summer evening, or a Mushroom Miso Mascarpone Pappardelle for easy weeknight fare. Whether cooking for a date night in, preparing a weeknight dinner, or choosing what pairs well for dining al fresco, this book has you covered for all meals of the day, ensuring something delicious will always end up on your table.…

  • Sprache: Englisch

    Verlag: Ten Speed Press, 2025

    059383545X / 9780593835456

    • Hardcover

    Anbieter: World of Books (was SecondSale), Montgomery, IL, USAWorld of Books (was SecondSale)

    Verkäufer/-in mit 5 Sternen
    Verkäufer/-in kontaktieren

    Zustand: Gebraucht - Befriedigend

    EUR 7,39

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    Anzahl: 4 verfügbar

    Hardback. Zustand: Good. When you're craving something delicious, crack open this vibrant cookbook for 100 flavorful, low-fuss recipes for any time of day, from the beloved creator behind Lindsey Eats. "You can tell that each recipe has been carefully tested, thought out, and created to not only bring delicious, elevated meals to the table but to empower people to have fun--and success--in the kitchen."--Nicole Keshishian Modic, founder of KaleJunkie and author of Love to Eat When learning to cook you're often told to rely on your senses: tasting as you go, listening for a sizzle when steak hits the pan. But in Something Delicious, Lindsey Baruch pushes you to use all five senses, noting what you should see or feel as you're cooking. Her grandmother taught her to be present in the kitchen, and Lindsey's tips for reading recipes, setting up a pantry, and creating memorable dishes will help you create decadent meals whenever you want. You'll join Lindsey for boisterous family dinner parties with coveted staples like Uncle Ira's "Good Dressing" and cozy days at home with Grandma Daisy's Tomato and Chicken Rice Soup. Lindsey's viral chicken dishes get a whole chapter with recipes for Crispy Sesame and Herb Chicken Schnitzel and Aleppo Braised Chicken Legs with Butter Beans and Smashed Olives. She also includes curated suggestions for what to make depending on the occasion like a Chili Crisp and Strawberry Baked Brie or Za'atar Roasted Kabocha Squash with Pomegranate Dressing for a holiday dinner, an Aperol Mezcal Margarita with Tajin for a warm summer evening, or a Mushroom Miso Mascarpone Pappardelle for easy weeknight fare. Whether cooking for a date night in, preparing a weeknight dinner, or choosing what pairs well for dining al fresco, this book has you covered for all meals of the day, ensuring something delicious will always end up on your table.…

  • Sprache: Englisch

    Verlag: Ten Speed Press (edition ), 2025

    059383545X / 9780593835456

    • Hardcover

    Anbieter: BooksRun, Philadelphia, PA, USABooksRun

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    Zustand: Gebraucht - Gut

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    Hardcover. Zustand: Very Good. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.

  • Sprache: Englisch

    Verlag: Potter/Ten Speed/Harmony/Rodale, 2025

    059383545X / 9780593835456

    • Hardcover

    Anbieter: Better World Books, Mishawaka, IN, USABetter World Books

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    Zustand: Gebraucht - Befriedigend

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    Zustand: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

  • Sprache: Englisch

    Verlag: Ten Speed Press, 2025

    059383545X / 9780593835456

    • Hardcover

    Anbieter: ThriftBooks-Atlanta, AUSTELL, GA, USAThriftBooks-Atlanta

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    Zustand: Gebraucht - Befriedigend

    EUR 9,38

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    Hardcover. Zustand: Good. No Jacket. Former library book; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

  • Sprache: Englisch

    Verlag: Ten Speed Press (edition ), 2025

    059383545X / 9780593835456

    • Hardcover

    Anbieter: BooksRun, Philadelphia, PA, USABooksRun

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    Zustand: Gebraucht - Gut

    EUR 15,65

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    Versand innerhalb von USA

    Anzahl: 1 verfügbar

    Hardcover. Zustand: Very Good. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.

  • Sprache: Englisch

    Verlag: Ten Speed Pr, 2025

    059383545X / 9780593835456

    • Hardcover

    Anbieter: Revaluation Books, Exeter, Vereinigtes KönigreichRevaluation Books

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    Zustand: Neu

    EUR 44,89

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    Hardcover. Zustand: Brand New. 272 pages. 9.12x7.37x9.41 inches. In Stock.

  • Sprache: Englisch

    Verlag: Ten Speed Pr, 2025

    059383545X / 9780593835456

    • Hardcover

    Anbieter: Revaluation Books, Exeter, Vereinigtes KönigreichRevaluation Books

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    Zustand: Neu

    EUR 44,89

    EUR 17,92 Versand 
    Versand von Vereinigtes Königreich nach USA

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    Hardcover. Zustand: Brand New. 272 pages. 9.12x7.37x9.41 inches. In Stock.

  • Sprache: Englisch

    Verlag: Clarkson Potter/Ten Speed, 2025

    059383545X / 9780593835456

    • Hardcover

    Anbieter: moluna, Greven, Deutschlandmoluna

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    Zustand: Neu

    EUR 36,04

    EUR 48,99 Versand 
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    Zustand: New. Lindsey Baruch is the cook, recipe developer, writer, and photographer behind Lindsey Eats, an online platform sharing simple, approachable recipes and food insights. Baruch gleans her kitchen flair from a food-filled childhood, inspiring readers to .

  • Sprache: Englisch

    Verlag: Clarkson Potter/Ten Speed Sep 2025, 2025

    059383545X / 9780593835456

    • Hardcover

    Anbieter: AHA-BUCH GmbH, Einbeck, DeutschlandAHA-BUCH GmbH

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    Zustand: Neu

    EUR 50,20

    EUR 35,00 Versand 
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    Anzahl: 1 verfügbar

    Buch. Zustand: Neu. Neuware - When you're craving something delicious, crack open this vibrant cookbook for 100 flavorful, low-fuss recipes for any time of day, from the beloved creator behind Lindsey Eats."You can tell that each recipe has been carefully tested, thought out, and created to not only bring delicious, elevated meals to the table but to empower people to have funand successin the kitchen."Nicole Keshishian Modic, founder of KaleJunkie and author of Love to EatWhen learning to cook you're often told to rely on your senses: tasting as you go, listening for a sizzle when steak hits the pan. But in Something Delicious, Lindsey Baruch pushes you to use all five senses, noting what you should see or feel as you're cooking. Her grandmother taught her to be present in the kitchen, and Lindsey's tips for reading recipes, setting up a pantry, and creating memorable dishes will help you create decadent meals whenever you want.You'll join Lindsey for boisterous family dinner parties with coveted staples like Uncle Ira's "Good Dressing" and cozy days at home with Grandma Daisy's Tomato and Chicken Rice Soup. Lindsey's viral chicken dishes get a whole chapter with recipes for Crispy Sesame and Herb Chicken Schnitzel and Aleppo Braised Chicken Legs with Butter Beans and Smashed Olives. She also includes curated suggestions for what to make depending on the occasion like a Chili Crisp and Strawberry Baked Brie or Za'atar Roasted Kabocha Squash with Pomegranate Dressing for a holiday dinner, an Aperol Mezcal Margarita with Tajin for a warm summer evening, or a Mushroom Miso Mascarpone Pappardelle for easy weeknight fare.Whether cooking for a date night in, preparing a weeknight dinner, or choosing what pairs well for dining al fresco, this book has you covered for all meals of the day, ensuring something delicious will always end up on your table.…