9780593537008 - Lidia's The Art of Pasta: An Italian Cookbook von Bastianich, Lidia Matticchio; Bastianich-Manuali, Tanya (15 Ergebnisse)

Zustand: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.

Zustand: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

HRD. Zustand: New. New Book. Shipped from UK. Established seller since 2000.

Zustand: New. 2025. Hardcover. . . . . . Books ship from the US and Ireland.

hardcover. Zustand: New. Brand New.

Zustand: New.

Hardcover. Zustand: Brand New. 272 pages. 10.00x8.00x10.27 inches. In Stock.

Hardcover. Zustand: Brand New. 272 pages. 10.00x8.00x10.27 inches. In Stock.

Hardcover. Zustand: Brand New. 272 pages. 10.00x8.00x10.27 inches. In Stock.

Zustand: NEW.

Zustand: New. LIDIA MATTICCHIO BASTIANICH is the author of seventeen previous books and is the Emmy Award&ndashwinning host of PBS s Lidia&rsquos Kitchen and Lidia Celebrates America. Lidia owns Becco and several other acclaimed restaurants.TANYA .

Buch. Zustand: Neu. Neuware -The ultimate pasta cookbook; 100+ authentic Italian recipes, from the bestselling author, television icon, and 'doyenne of Italian cooking" (The New York Times).No one knows pasta like Lidia Bastianich. Through her bestselling cookbooks and award-winning television programs, she has introduced generations of home cooks to the wonders of Italy's greatest export. Now, for the first time, she has compiled her decades of expertise into one authoritative volume: the definitive book on pasta.An utterly indispensable resource for every kitchen, Lidia's The Art of Pasta is a one-stop guide to pasta in every form, from Old World classics like Ricotta Gnocchi and cacio e pepe to Italian American favorites like Manicotti and Lasagna Napoletana.Recipes include:Spaghetti with Lobster SaucePumpkin Ravioli with Butter and SageBucatini all'AmatricianaItalian Mac and CheeseSpaghetti and MeatballsTrenette with Pesto GenoveseFettucine AlfredoThrough more than a hundred simple, perfect recipes, Lidia showcases pastas of all kindsboth fresh and dried, stuffed, baked, and sauced; in soups and pasta salads; plus, of course, directions for making fresh pasta doughs and sauces at home. The one-stop guide to all things pasta, the book is filled with simple, authentic, flavor-forward Italian dishes that the whole family will love. Tutti a tavola a mangiare!Libri GmbH, Europaallee 1, 36244 Bad Hersfeld 288 pp. Englisch.

Buch. Zustand: Neu. Neuware - The ultimate pasta cookbook; 100+ authentic Italian recipes, from the bestselling author, television icon, and 'doyenne of Italian cooking" (The New York Times).No one knows pasta like Lidia Bastianich. Through her bestselling cookbooks and award-winning television programs, she has introduced generations of home cooks to the wonders of Italy's greatest export. Now, for the first time, she has compiled her decades of expertise into one authoritative volume: the definitive book on pasta.An utterly indispensable resource for every kitchen, Lidia's The Art of Pasta is a one-stop guide to pasta in every form, from Old World classics like Ricotta Gnocchi and cacio e pepe to Italian American favorites like Manicotti and Lasagna Napoletana.Recipes include:Spaghetti with Lobster SaucePumpkin Ravioli with Butter and SageBucatini all'AmatricianaItalian Mac and CheeseSpaghetti and MeatballsTrenette with Pesto GenoveseFettucine AlfredoThrough more than a hundred simple, perfect recipes, Lidia showcases pastas of all kindsboth fresh and dried, stuffed, baked, and sauced; in soups and pasta salads; plus, of course, directions for making fresh pasta doughs and sauces at home. The one-stop guide to all things pasta, the book is filled with simple, authentic, flavor-forward Italian dishes that the whole family will love. Tutti a tavola a mangiare!

Buch. Zustand: Neu. Lidia's The Art of Pasta | An Italian Cookbook | Lidia Matticchio Bastianich (u. a.) | Buch | Einband - fest (Hardcover) | Englisch | 2025 | Random House USA Inc | EAN 9780593537008 | Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, 36244 Bad Hersfeld, gpsr[at]libri[dot]de | Anbieter: preigu.

Buch. Zustand: Neu. Neuware -The ultimate pasta cookbook; 100+ authentic Italian recipes, from the bestselling author, television icon, and 'doyenne of Italian cooking" (The New York Times).No one knows pasta like Lidia Bastianich. Through her bestselling cookbooks and award-winning television programs, she has introduced generations of home cooks to the wonders of Italy's greatest export. Now, for the first time, she has compiled her decades of expertise into one authoritative volume: the definitive book on pasta.An utterly indispensable resource for every kitchen, Lidia's The Art of Pasta is a one-stop guide to pasta in every form, from Old World classics like Ricotta Gnocchi and cacio e pepe to Italian American favorites like Manicotti and Lasagna Napoletana.Recipes include:Spaghetti with Lobster SaucePumpkin Ravioli with Butter and SageBucatini all'AmatricianaItalian Mac and CheeseSpaghetti and MeatballsTrenette with Pesto GenoveseFettucine AlfredoThrough more than a hundred simple, perfect recipes, Lidia showcases pastas of all kindsboth fresh and dried, stuffed, baked, and sauced; in soups and pasta salads; plus, of course, directions for making fresh pasta doughs and sauces at home. The one-stop guide to all things pasta, the book is filled with simple, authentic, flavor-forward Italian dishes that the whole family will love. Tutti a tavola a mangiare! 288 pp. Englisch.