Anbieter: Better World Books Ltd, Dunfermline, Vereinigtes Königreich
EUR 6,09
Anzahl: 1 verfügbar
In den WarenkorbZustand: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
Anbieter: Better World Books Ltd, Dunfermline, Vereinigtes Königreich
EUR 6,09
Anzahl: 1 verfügbar
In den WarenkorbZustand: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
3rd edition. Very good paperback copy; edges somewhat dust-dulled and nicked. Remains quite well-preserved overall. Physical description; 238 p, ill, 18 cm. Notes; Originally published: London : Pelham, 1972. Includes index. Subjects; Cooking. Fondue - cooking. Flambe - cooking. Cookbooks. Recipes. How to cook. 1 Kg.
Sprache: Englisch
Verlag: Mayflower Granada, St Albans, 1978
ISBN 10: 0583197493 ISBN 13: 9780583197496
Anbieter: Darkwood Online T/A BooksinBulgaria, Blagoevgrad, Bulgarien
Paperback. Zustand: Very Good+. Reprint; Second Printing. Minor shelf wear. ; Nice tight copy, no names or marks inside. ; B&W Illustrations; 238 pages; A splendid book for informal entertaining. Bring the style and mystique of the great restaurants into your home (or garden) with hundreds of recipes for these specialised areas of cooking. Mass Market PB.