Isbn: 9780563370178 - travels a la carte (network books) (18 Ergebnisse)

Zustand: Good. Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc.

Zustand: Very Good. Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc.

Zustand: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. .…

Hardcover. Zustand: Used; Good. Dispatched, from the UK, within 48 hours of ordering. This book is in good condition but will show signs of previous ownership. Please expect some creasing to the spine and/or minor damage to the cover. Aged book. Tanned pages and age spots, however, this will not interfere with reading.…

Hardcover. Zustand: Used; Good. Dispatched, from the UK, within 48 hours of ordering. This book is in good condition but will show signs of previous ownership. Please expect some creasing to the spine and/or minor damage to the cover.

hardcover. Zustand: Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned.…

hardcover. Zustand: Very Good. Most items will be dispatched the same or the next working day. A copy that has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.

Paperback. Zustand: Very Good. In this book Sophie Grigson and her husband explore the history of culinary traditions in Europe and sample some of the delights of European food today. Their route stretches to the extremes of Europe, from the Hungarian paprika harvest in the east to the fish cookery of Portugal in the west, and from the sun-soaked cuisine of Sicily in the south to the shoals of cod which swim in the Norwegian sea to the north. The authors bring the authentic tastes of regional specialities to the table and, inspired by what she sees, Sophie also recreates many tempting new dishes. The book takes cookery back to its roots in the far-flung corners where regional traditions survive and where new dishes develop naturally with the seasonal flow of ingredients rather than the vagaries of food fashion. If you thought you knew everything you wanted to know about the food of Hungary, Switzerland, France, Spain, Portugal, Sicily, Norway and Turkey, this book aims to change your mind. Sophie Grigson is the author of "Eat Your Greens" and has a weekly recipe column in "The Independent". William Black is an expert on fish and earns his living buying fish for top London restaurants. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.…

Hardback. Zustand: Fine.

Zustand: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee.

Zustand: Good. Good condition. Good dust jacket. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.

Zustand: Very Good. : Acompaña a Sophie Grigson y William Black en un viaje culinario por Europa, explorando las ricas tradiciones gastronómicas de diversas regiones. Desde la cosecha de pimentón en Hungría hasta la cocina de pescado en Portugal, y desde los sabores soleados de Sicilia hasta los bacalaos de Noruega, este libro ofrece una visión auténtica de las especialidades regionales. Sophie Grigson recrea tentadores platos inspirados en sus viajes, llevando la cocina de vuelta a sus raíces y celebrando los ingredientes de temporada. Descubre la diversidad culinaria de Hungría, Suiza, Francia, España, Portugal, Sicilia, Noruega y Turquía en este recorrido lleno de sabores y tradiciones. EAN: 9780563370178 Tipo: Libros Categoría: Otros Título: Sophie Grigson's Travels a la Carte Autor: Sophie Grigson| William Black Editorial: BBC Books Idioma: en Páginas: 192 Formato: tapa dura.…

Zustand: Good. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. In good all round condition. Dust jacket in good condition. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,900grams, ISBN:9780563370178.…

hardcover. Zustand: Very Good. Zustand des Schutzumschlags: Includes dust jacket. Secondhand. Very good book. Clean pages.

1st ed. Binding tight; dust jacket not price-clipped. Used - Very Good. VG hardback in VG dustjacket Used - Very Good. VG hardback in VG dustjacket.

hardcover. Zustand: Very Good. Same / next day dispatch (Monday - Friday).

Zustand: Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Hardcover. Zustand: Very Good. Mauve boards with silver lettering to spine, glazed pictorial unclipped dj with clear removable protective sleve, 224 pp, no inscriptions. Clean and bright pages with colour images throughout. Heavy book so an increase in postage price may be applied. (Any digital image can be provided upon request.).…