Sprache: Englisch
Verlag: Cambridge University Press, 1984
ISBN 10: 0521319722 ISBN 13: 9780521319720
Anbieter: Better World Books, Mishawaka, IN, USA
Zustand: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
Sprache: Englisch
Verlag: Cambridge University Press, 1980
ISBN 10: 0521319722 ISBN 13: 9780521319720
Anbieter: Anybook.com, Lincoln, Vereinigtes Königreich
EUR 7,39
Anzahl: 1 verfügbar
In den WarenkorbZustand: Good. This is an ex-library book and may have the usual library/used-book markings inside.This book has soft covers. In good all round condition. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,350grams, ISBN:0521319722.
Sprache: Englisch
Verlag: Cambridge University Press, 1984
ISBN 10: 0521319722 ISBN 13: 9780521319720
Anbieter: Ria Christie Collections, Uxbridge, Vereinigtes Königreich
EUR 47,02
Anzahl: Mehr als 20 verfügbar
In den WarenkorbZustand: New. In.
Sprache: Englisch
Verlag: Cambridge University Press, 1984
ISBN 10: 0521319722 ISBN 13: 9780521319720
Anbieter: Kennys Bookstore, Olney, MD, USA
Zustand: New. Thsi book describes ways of evaluating environments; based on users' perceptions and experiences. Series Editor(s): Stokols, Daniel; Altman, Irwin. Series: Environment and Behavior. Num Pages: 164 pages, illustrations, map, bibliography, index. BIC Classification: JM. Category: (P) Professional & Vocational. Dimension: 228 x 152 x 10. Weight in Grams: 250. . 2008. Revised ed. paperback. . . . . Books ship from the US and Ireland.
Sprache: Englisch
Verlag: Cambridge University Press, 1984
ISBN 10: 0521319722 ISBN 13: 9780521319720
Anbieter: AHA-BUCH GmbH, Einbeck, Deutschland
Taschenbuch. Zustand: Neu. Druck auf Anfrage Neuware - Printed after ordering - Thsi book describes ways of evaluating environments; based on users' perceptions and experiences.