9780521179706 - crop genetic resources for today and tomorrow (international biological programme synthesis series, 2, band 2) (3 Ergebnisse)

- Softcover
Anbieter: Ria Christie Collections, Uxbridge, Vereinigtes KönigreichRia Christie Collections
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Neu
EUR 68,41
EUR 13,97 VersandVersand von Vereinigtes Königreich nach USAAnzahl: Mehr als 20 verfügbar
Zustand: New. In.

- Softcover
Anbieter: Kennys Bookstore, Olney, MD, USAKennys Bookstore
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Neu
EUR 94,87
EUR 9,04 VersandVersand innerhalb von USAAnzahl: Mehr als 20 verfügbar
Zustand: New. This 1975 book examines one of the world's fastest disappearing natural resources - the invaluable reservoir of genetic variability in cultivated plants. Editor(s): Frankel, O.H.; Hawkes, J. G. Series: International Biological Programme Synthesis Series. Num Pages: 514 pages, black & white illustrations. BIC Classi…fication: TVB. Category: (P) Professional & Vocational. Dimension: 231 x 223 x 40. Weight in Grams: 780. . 2011. 1st Edition. paperback. . . . . Books ship from the US and Ireland.

- Softcover
Anbieter: AHA-BUCH GmbH, Einbeck, DeutschlandAHA-BUCH GmbH
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Neu
EUR 96,40
EUR 64,13 VersandVersand von Deutschland nach USAAnzahl: 1 verfügbar
Taschenbuch. Zustand: Neu. Druck auf Anfrage Neuware - Printed after ordering - This 1975 book deals with one of the world's fastest disappearing natural resources - the invaluable reservoir of genetic variability in our cultivated plants which have evolved since our forebears began to domesticate them some 10,000 years ago. The… preservation of these 'genetic resources', as they have come to be called, is vital to mankind. Without them the geneticists and plant breeders cannot breed the new varieties needed to feed the world's population by providing more disease-resistant strains of our food plants. This volume explores topics such as how to collect and preserve this variation. It ends with a section on how these activities are planned on a world scale through the medium of FAO and other international agencies, and with the participation of scientists from developed and developing countries. This book will be of use as an intelligently written work of much historic value.