Sprache: Englisch
Verlag: University of California Press, 2006
ISBN 10: 0520242823 ISBN 13: 9780520242821
Anbieter: ThriftBooks-Atlanta, AUSTELL, GA, USA
Hardcover. Zustand: Good. No Jacket. Former library book; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
Sprache: Englisch
Verlag: University of California Press, 2006
ISBN 10: 0520242823 ISBN 13: 9780520242821
Anbieter: Better World Books, Mishawaka, IN, USA
Erstausgabe
Zustand: Good. 1st Edition. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
Sprache: Englisch
Verlag: University of California Press, 2006
ISBN 10: 0520242823 ISBN 13: 9780520242821
Anbieter: Better World Books, Mishawaka, IN, USA
Erstausgabe
Zustand: Good. 1st Edition. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
Sprache: Englisch
Verlag: University of California Press, 2006
ISBN 10: 0520242823 ISBN 13: 9780520242821
Anbieter: PBShop.store US, Wood Dale, IL, USA
HRD. Zustand: New. New Book. Shipped from UK. Established seller since 2000.
Sprache: Englisch
Verlag: University of California Press, 2006
ISBN 10: 0520242823 ISBN 13: 9780520242821
Anbieter: PBShop.store UK, Fairford, GLOS, Vereinigtes Königreich
EUR 69,69
Anzahl: 2 verfügbar
In den WarenkorbHRD. Zustand: New. New Book. Shipped from UK. Established seller since 2000.
Sprache: Englisch
Verlag: University of California Press, 2006
ISBN 10: 0520242823 ISBN 13: 9780520242821
Anbieter: Kennys Bookstore, Olney, MD, USA
Zustand: New. Gives an account of how we have become deficient in a nutrient that is essential for good health: the fatty acids known as omega-3s. This work tells the story of the vital fats, which are abundant in greens and fish. It provides information for various consumers who want to reduce the risk of heart disease, cancer, arthritis, and obesity. Series: California Studies in Food and Culture. Num Pages: 232 pages, 7 figures in text, 8 figures in glossary, 1 table. BIC Classification: MBNH3. Category: (G) General (US: Trade). Dimension: 218 x 150 x 24. Weight in Grams: 394. . 2006. 1st Edition. Hardcover. . . . . Books ship from the US and Ireland.