9780486247106 - the first american cookbook: a facsimile of "american cookery," 1796 von simmons, amelia (11 Ergebnisse)

Zustand: Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.

Zustand: Very Good. Very Good condition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp.

Zustand: Very Good. Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc.

Zustand: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.

Zustand: Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Paper Back. Zustand: New.

Paperback. Zustand: Brand New. facsimile edition. 47 pages. 8.75x5.50x0.25 inches. In Stock.

Zustand: New. Num Pages: 80 pages. BIC Classification: 1KBB; WBN. Category: (G) General (US: Trade). Dimension: 137 x 216 x 7. Weight in Grams: 120. . 1984. Facsimile of 1796 ed. Paperback. . . . . Books ship from the US and Ireland.

Taschenbuch. Zustand: Neu. Neuware - Exact reproduction of the first American-written cookbook published in the United States. Authentic recipes for colonial favorites -- pumpkin pudding, winter squash pudding, spruce beer, Indian slapjacks, and more.

Zustand: New. InhaltsverzeichnisThe First American CookbookFacsimile of the Perfect CopyGlossaryKlappentextExact reproduction of the first American-written cookbook published in the United States. Authentic recipes for co.