9780470138830 - Beverage Basics: Understanding and Appreciating Wine, Beer, and Spirits von Small, Robert W.; Couturier, Michelle (4 Ergebnisse)

Zustand: New. Beverage Basics presents a new approach to understanding wine, beer, and spirits, complete with full-colour maps, labels and photographs throughout. * This book makes wine easy to understand even for beginners, with an approach that focuses on understanding wines by varietal (Chardonnay, Merlot, etc. Num Pages: 468 pages, Illustrations, maps. BIC Classification: TTVC. Category: (P) Professional & Vocational. Dimension: 223 x 286 x 33. Weight in Grams: 1940. . 2011. 1st Edition. Hardcover. . . . . Books ship from the US and Ireland.

Hardcover. Zustand: Brand New. 1st edition. 464 pages. 11.35x8.90x1.35 inches. In Stock.

Gebunden. Zustand: New. Robert W. Small is former dean and emeritus professor of The Collins College of Hospitality Management at California State Polytechnic University, Pomona, where he still teaches courses on wine, beer, and spirits, as well as beverage marketing and food and .

Zustand: Sehr gut. Zustand: Sehr gut | Seiten: 464 | Sprache: Englisch | Produktart: Bücher | An all-inclusive guide to wine, beer, and spirits Beverage Basics offers essential information on the world's favorite alcoholic beverages, including their origins, modern production practices, and evaluating and enjoying each type of beverage. Its detailed coverage of the world of wine is organized by varietal rather than region, giving you a simple way to find the information you need on whatever wine you're interested in. Sections on beer and spirits provide a full understanding of everything from wheat beer to whiskey, while the culinarian will find ample notes on pairing foods and beverages for amazing flavor combinations. You'll also learn about important legal and health issues and discover how to select and purchase alcoholic beverages. Heavily illustrated with maps, sample beverage labels, and full-color photographs, Beverage Basics is the perfect all-in-one guide for food and beverage professionals, students, and wine, beer, and spirits lovers alike.